Food Manifest 
Key Development As part of efforts to phase out petroleum-based synthetic food dyes, the US Food and Drug Administration (FDA) has approved beetroot red and expanded the permitted use of spirulina extract in food products. With this decision, the FDA has now approved six natural food colours under the current administration. Expanded Approval for Natural
READ MORE
Key Development The U.S. Food and Drug Administration (FDA) has announced a nationwide recall of certain batches of Organic Moringa Leaf Powder due to potential Salmonella contamination. The product was sold across the country through Africa Imports’ official website. The company voluntarily initiated the recall because Salmonella infections can be serious, especially for young children,
READ MORE
Key Update The U.S. Food and Drug Administration (FDA) plans to eliminate Orange B, a synthetic food dye that the food industry has not used for decades. The agency announced Wednesday that it will repeal the 1966 regulation allowing the dye in sausage casings and frankfurters. FDA officials confirmed that no batches of Orange B
READ MORE
Key Update Two U.S. food technology companies, Upside Foods (cultivated chicken) and Wildtype (cultivated salmon), have filed a lawsuit against the state of Texas over its newly enforced ban on lab-grown meat. The companies, represented by the Institute for Justice, argue that the ban amounts to government overreach and is designed to shield traditional cattle
READ MORE



