Key Development Kozhikode district has reported a noticeable increase in acute diarrhoeal disease (ADD) cases over the past week, prompting authorities to emphasise the importance of food and water safety. Health officials link the rise to consumption of contaminated water, fungal infections, and foodborne illnesses. According to the Health Department’s Integrated Disease Surveillance Programme, 178
READ MOREIncrease in Complaints and Risks Kerala authorities have observed a growing number of complaints against hotels and restaurants related to hygiene lapses, adulteration, and foodborne illnesses. Officials note that some incidents escalate due to tensions or confrontations, especially during busy tourist seasons or festivals. They caution consumers not to take matters into their own hands
READ MOREKey Update The Indian Vegetable Oil Producers’ Association (IVPA) has called on the industry and policymakers to accelerate India’s journey toward self-sufficiency in edible oils. Rising global price volatility for palm and soybean oils, shifting trade agreements, and changing government policies are creating both challenges and opportunities for producers. Balancing Farmer Welfare and Price Stability
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