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Kasaragod Milk Contamination: Milma Investigates Odd Odour 0
- Food Hygiene, Food Safety, Health & Wellness, News
- March 27, 2025
Overview Milma is investigating complaints about a strong, unpleasant odor in its packaged milk across the Kasaragod district. Some consumers have likened the smell to kerosene. The issue surfaced after the Mavungal dairy, located near Kanhangad, distributed milk on Saturday. Complaints continued until Monday, with consumers reporting a strange smell when boiling it and an
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Kasaragod Hotels Face Health Crackdown 0
- Food Hygiene, Food Safety, News
- February 10, 2025
Report The Kasaragod municipal health department conducted inspections across the city, uncovering expired food, banned plastic products, and poor waste management practices in several hotels and canteens. Officials confiscated expired food items from several establishments, including Signature Metro on MG Road, Udupi Arya Bhavan in Karanthakkad, and Shalimar, Century, Moonlight, and Homecho near the new
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Karnataka’s Iconic Dairy Brand Nandini Launches Whey-Infused Idli and Dosa Batter 0
- A to Z, Food Safety, Health & Wellness, News
- January 6, 2025
Report Nandini, Karnataka’s beloved dairy brand, has launched an innovative ready-to-cook idli and dosa batter enriched with 5% whey protein. The product transforms traditional South Indian breakfasts into nutritionally balanced meal options, targeting health-conscious urban consumers. Chief Minister Siddaramaiah officially unveiled the product at Vidhana Soudha, alongside ministers K. Venkatesh, Krishna Byregowda, and Dinesh Gundu
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Karnataka’s “Magic” Food Testing Kits in Full Swing 0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, News
- January 23, 2025
Overview To ensure food safety and combat adulteration, the Karnataka health ministry has introduced food safety test kits at 10 locations across Bengaluru. These kits enable consumers to quickly check if items like paneer, fish, and raw food materials contain harmful additives using a simple tincture test. Simple Tests for Easy Adulteration Detection At any
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Karnataka: FSSAI Conducts Food Hygiene Inspections at 200 Bus Stands 0
- A to Z, Food Hygiene, Food Laws, Food Safety, News
- June 29, 2024
The Karnataka FSSAI may soon take action regarding the sale of pani puri, after testing 260 samples statewide.
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Karnataka tightens regulations on unhygienic shawarma shops 0
- A to Z, Food Hygiene, Food Safety, News
- July 1, 2024
The crackdown of shawarma eateries in Karnataka.
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