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Concerns Rise Over Jute Packaging Safety Ahead of FSSAI Consultation 0
- Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- April 23, 2025
Report In recent years, experts have raised serious concerns about the safety of using jute packaging for food items, primarily due to health risks linked to Jute Batching Oil (JBO). In response, the Food Safety and Standards Authority of India (FSSAI) will host a high-level consultation in April 2025 titled “Sustainable Packaging for Food Business:
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Telangana Promotes Safe Mango Ripening with Ethephon 0
- Event, Food Hygiene, Food Safety, Health & Wellness, News
- April 23, 2025
Report With the mango season in full swing, the Telangana Food Safety Department launched an awareness drive on Monday (April 21, 2025). The initiative encourages farmers, traders, and consumers to adopt safe methods for ripening fruits. Health Minister C. Damodar Raja Narasimha unveiled the awareness poster and cautioned the public against using Calcium Carbide—a banned
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UNESCO Report Flags Gaps in School Food Laws and Nutrition Access 0
- Food Safety, Health & Wellness, News
- April 22, 2025
Report A new UNESCO Global Education Monitoring (GEM) report highlights serious gaps in school food laws and nutrition education worldwide, raising concerns about student health. Only 93 out of 187 countries have laws regulating school food, and fewer than one-third restrict food and drink marketing on school premises. The report, supported by the London School
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3-Year-Old Dies of Food Poisoning after Eating Masala Dosa 0
- Food Hygiene, Food Safety, Health & Wellness, News
- April 22, 2025
Report Three-year-old Olivia died of suspected food poisoning after she and her father, Henry, mother, and grandmother, all residents of Vendoor of Thrissur district, ate masala dosa at a hotel near Angamaly, Ernakulam, on Saturday. The family felt unwell shortly after consuming the meal. Family Experiences Discomfort After a Meal After finishing the meal, Henry
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Shawarma Poisoning: 20 Hospitalised in Thiruvananthapuram 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 22, 2025
Report At least 20 people, mostly young adults, landed in hospitals across Thiruvananthapuram after eating shawarma from Istanbul Grills and Rolls in Manacaud. By early Saturday morning, multiple individuals reported symptoms including nausea, vomiting, diarrhoea, abdominal cramps, and fever after consuming the food on Friday evening. Hospitals, including KIMS, PRS, SP Fort, and Al Arif,
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Bakarwadi Brand Scam Busted in Pune 0
- Food Safety, General, Health & Wellness, News
- April 22, 2025
Report Pune’s iconic sweet brand Chitale Bandhu Mithaiwale launched an investigation after receiving repeated customer complaints about a change in the taste of their popular Bakarwadi. The brand’s management assigned Nitin Dalvi, personal secretary to partner Indraneel Chitale, to look into the matter. Sweet Shop Owner Misuses Brand Identity Dalvi’s investigation uncovered that Pramod Prabhakar Chitale,
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Latest Posts

iD Fresh Food Launches New Preservative Free Pancake Batter
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- November 20, 2025
Telangana to Roll Out Unified Hostel System as Food Poisoning Cases Rise
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 19, 2025
Outrage in Haridwar After Expired Chips Served to Students
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- November 19, 2025
Government Unveils Updated Rules for India’s Edible Oil Sector
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- November 19, 2025

About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.

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Latest Posts

iD Fresh Food Launches New Preservative Free Pancake Batter
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 20, 2025
Telangana to Roll Out Unified Hostel System as Food Poisoning Cases Rise
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 19, 2025
Outrage in Haridwar After Expired Chips Served to Students
- A to Z, Food Hygiene, Food Safety, News
- November 19, 2025
Government Unveils Updated Rules for India’s Edible Oil Sector
- A to Z, Food Hygiene, Health & Wellness, News
- November 19, 2025
FSSAI and CBIC Launch SWIFT 2.0 to Streamline Food Imports
- A to Z, General, News
- November 19, 2025

Health & Welness

Key Trends Shaping the Food and Beverage Industry in 2021
- A to Z, General, Health & Wellness
- July 16, 2019
COVID and Coronavirus: Truth v/s Myth
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- April 24, 2021
Potassium - What You Need To Know.
- A to Z, Health & Wellness
- August 1, 2021

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