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Spicy Snack Turns Sour: 31 Fall Ill After Pani Puri in Nanded 0
- Event, Food Hygiene, Food Safety, Health & Wellness, News
- April 21, 2025
Report Early Thursday in the previous week, a suspected case of food poisoning sent 31 students to Dr Shankarrao Chavan Government Medical College and Hospital in Nanded’s Vishnupuri area in Maharashtra. The students, who had eaten pani puri from a roadside stall the previous evening, began experiencing nausea, vomiting, and stomach discomfort between 4 and
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Fortification: Making Everyday Food Healthier and Safer 0
- Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- April 21, 2025
Many of us eat enough to feel full, but our bodies might still miss out on key nutrients like iron, vitamin A, or iodine. This gap in nutrition is called “hidden hunger,” and it can lead to health problems like anaemia, poor immunity, and slow growth in children. Fortification is a simple and effective way
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Serve with Care: Chithirai Festival in Madurai Puts Food Safety First 0
- Food Hygiene, Food Safety
- April 21, 2025
Report Ahead of the Chithirai festival in Madurai, Tamil Nadu, District Collector M S Sangeetha prioritised food safety and instructed all individuals and groups distributing food and drinks to devotees to strictly follow hygiene and safety standards. Mandatory FSSAI Registration for Food Donors To ensure accountability, she ordered all food donors to register with the
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Report Food Safety Issues on UP’s App: Speak Up Now!0
- Food Hygiene, Food Safety, Health & Wellness, News
- April 21, 2025
Report The Food Safety and Drug Administration, Uttar Pradesh has empowered customers to directly report food safety concerns through an upgraded feature in the Food Safety Connect app. This new feature allows users to submit feedback and lodge complaints about food safety violations straight from their smartphones. App Gets a Grievance Redressal Upgrade Originally launched
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Gujarat Watermelon Get Clean Chit: No Artificial Colours Found 0
- A to Z
- April 21, 2025
Report Amid rising concerns and social media claims about using artificial colouring to make watermelons appear fresher, the Gujarat Food and Drugs Control Administration (FDCA) stepped up with a swift and thorough inspection drive. The FDCA inspected nearly 350 watermelon vendors across Gujarat and collected over 400 samples. Under the Food Safety on Wheels initiative,
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Contaminated Leafy Greens: A Rising Food Safety Issue in India 0
- A to Z, Food Safety, General, Health & Wellness
- April 19, 2025
Leafy greens like spinach, lettuce, coriander, and fenugreek are widely considered healthy foods. They’re rich in essential nutrients such as vitamins, minerals, and fibre, making them an excellent addition to any diet. However, despite their health benefits, leafy greens are among the most contaminated foods, especially in India. The combination of poor farming practices, polluted
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Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
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- November 21, 2021

Latest Posts

iD Fresh Food Launches New Preservative Free Pancake Batter
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 20, 2025
Telangana to Roll Out Unified Hostel System as Food Poisoning Cases Rise
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 19, 2025
Outrage in Haridwar After Expired Chips Served to Students
- A to Z, Food Hygiene, Food Safety, News
- November 19, 2025
Government Unveils Updated Rules for India’s Edible Oil Sector
- A to Z, Food Hygiene, Health & Wellness, News
- November 19, 2025
FSSAI and CBIC Launch SWIFT 2.0 to Streamline Food Imports
- A to Z, General, News
- November 19, 2025

About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.

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Latest Posts

iD Fresh Food Launches New Preservative Free Pancake Batter
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 20, 2025
Telangana to Roll Out Unified Hostel System as Food Poisoning Cases Rise
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 19, 2025
Outrage in Haridwar After Expired Chips Served to Students
- A to Z, Food Hygiene, Food Safety, News
- November 19, 2025
Government Unveils Updated Rules for India’s Edible Oil Sector
- A to Z, Food Hygiene, Health & Wellness, News
- November 19, 2025
FSSAI and CBIC Launch SWIFT 2.0 to Streamline Food Imports
- A to Z, General, News
- November 19, 2025

Health & Welness

Key Trends Shaping the Food and Beverage Industry in 2021
- A to Z, General, Health & Wellness
- July 16, 2019
COVID and Coronavirus: Truth v/s Myth
- A to Z, General, Health & Wellness
- April 24, 2021
Potassium - What You Need To Know.
- A to Z, Health & Wellness
- August 1, 2021

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