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Food Poisoning Outbreak Affects 200 at Memorial Event in Assam’s Golaghat District 0
- Food Hygiene, Food Safety, News
- October 21, 2024
Report Approximately 200 individuals fell ill from food poisoning after consuming snacks at a memorial event in Assam’s Golaghat district, officials reported on Sunday. The incident occurred on Saturday evening during a gathering held in memory of Pradip Gogoi’s mother in Pasghoria village, located in the Uriamghat area of Sarupathar. An official stated that the
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IIIT Hyderabad Launches Investigation After Frog Found in Mess Food 0
- Food Hygiene, Food Safety, News
- October 21, 2024
Report Students at IIIT Hyderabad were surprised and scared when a frog was discovered in the food served at Kadamba Mess on campus. The situation was revealed when a student named Ram Manohar posted on the X platform, saying, “I am shocked and horrified!” Discovered a frog in the food served at Kadamba Mess (IIIT
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Investigation Launched After Trash Found in Grains at Iritty Anganwadi Centers 0
- Food Safety, News
- October 21, 2024
Report Authorities have initiated an inquiry into the discovery of trash in the grain supplied at Anganwadi centres in Iritty, Kannur, raising concerns about impurities and insects in the food provided to nursing mothers and pregnant women. The investigation focuses on allegations of garbage being present in the food provided by the Anganwadi centres. Inspectors
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Food Safety Inspections Reveal Violations at Secunderabad Shawarma Outlets 0
- A to Z, Food Hygiene, Food Safety, News
- October 21, 2024
Report The task force teams from the Telangana Commissioner of Food Safety inspected several shawarma outlets in the Secunderabad region on October 16 (Wednesday), to ensure compliance with food safety standards. The teams conducted inspections at Mujtaba Grills in East Marredpally, Shasha Shandar Shawarma at Paradise Metro Station, Rolls on Wheels at Paradise Metro
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Pure Oil, Healthy Meals: Safeguarding Against Cooking Oil Adulteration 0
- Food Safety, Health & Wellness
- October 20, 2024
Cooking oil serves as a fundamental ingredient in every kitchen, vital for a wide range of culinary applications—from frying and sautéing to marinating and garnishing. However, the increasing prevalence of adulteration in cooking oils raises serious health concerns for consumers. Recently, the Food Safety and Standards Authority of India (FSSAI) revealed the troubling presence of
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Adulterated khoya Seized in Mori Gate, Delhi, Ahead of Diwali 0
- A to Z, Food Hygiene, Food Safety, News
- October 19, 2024
Report The Delhi Food Safety Department inspected Khoya Mandi in Mori Gate and confiscated 430 kilograms of ‘contaminated’ khoya as part of food safety raids ahead of Diwali. In an official statement, the department said its team gathered ten samples of khoya, confiscating and destroying 430 kilograms that were left unattended and emitted a foul
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