Food Manifest 
Key Update The Kerala High Court has quashed the case registered against the authorities of the Chottanikkara Devi Temple over alleged violations of the Food Safety and Standards Act and the Legal Metrology Act related to the distribution of ‘Neypayasam’. A division bench comprising Justice V Raja Vijayaraghavan and Justice K V Jayakumar passed the
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Key Update Food safety officials in Srinagar intensified inspections across several areas, including Baghat, Natipora, Chanapora, HMT Zainakote, and Boulevard, to ensure compliance with food safety regulations ahead of Eid-ul-Adha. During the drive, authorities collected samples of various food products for laboratory testing to assess their quality and safety standards. Officials also inspected hygiene conditions
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Key Update In a major crackdown, the Uttar Pradesh Food Safety Department raided an illegal or fake khoya manufacturing unit in Sardhana, Meerut, and seized a huge quantity of adulterated materials. According to information shared by the Food Safety and Standards Authority of India (FSSAI), officials recovered nearly 70 tins of refined oil and eight
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Key Update Artificial flavours, colours, and additives are present in a large number of packaged foods sold in India, according to a new report that analysed more than 23,000 food and beverage products across the country. The report, released by NatFirst and its nutrition platform TruthIn, examined over 25 food categories using AI-based analysis tools.
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Key Update The World Health Organisation (WHO) has launched updated global guidelines and a revamped “SHAKE the salt habit” package to help countries reduce excessive salt consumption, one of the leading dietary risk factors linked to heart disease, stroke, and premature deaths. The move comes as the WHO warns that the world remains off track
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Key Update The Food Safety Department in Rajasthan has banned the sale of specific batches of mixed namkeen products and Bilona Ghee after laboratory tests found them substandard during statewide inspections. Authorities collected food samples from different districts across the state during March and April and initiated action after receiving the test results, said Gayatri
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