Blog 3 Columns

FSSAI Pulls Up Alcoholic Beverage Makers Over Flavour and ‘Aged’ Claims 0

Key Update The Food Safety and Standards Authority of India (FSSAI) has issued notices to several alcoholic beverage manufacturers for alleged violations of the Food Safety and Standards (Alcoholic Beverages) Regulations, 2018. The notices cite the unauthorised use of added flavours, misleading age-related claims, and non-compliance with blend age disclosure requirements. FSSAI has directed the

Hygiene Lapses Shut Down Popular Mumbai Ice Cream Parlour 0

FDA Suspends Licence After Surprise Inspection The Maharashtra Food and Drug Administration (FDA) has ordered Mumbai’s iconic K Rustom Ice Cream Parlour near Churchgate railway station to shut after a surprise inspection allegedly uncovered serious food safety and hygiene violations. As part of its “Safe Food, Safe Maharashtra” campaign, the FDA suspended the parlour’s licence

Fried Chicken Complaint Triggers Coimbatore Inspection 0

Key Update A. Sasikumar, a resident of Madukkarai in Coimbatore, visited the hypermarket with his family on Monday night and purchased fried chicken for his children. Within minutes of consuming the food, his children — including a toddler — developed symptoms such as vomiting and diarrhoea. Sasikumar later said the chicken had a rotten smell

Kannur Hotel Closed After Three Students Reportedly Fall Ill Following Meal 0
- A to Z, Food Hygiene, Food Laws, Food Safety, News
- July 9, 2026
Key Update Three students reportedly suffered suspected food poisoning after eating Kuzhimandi purchased from Safran Mandi Hotel on Pookkom Road in Panoor in the Kannur district on Friday evening. Within hours of consuming the meal, the students experienced vomiting and severe discomfort. They sought treatment at a private hospital in Panoor and are currently in
READ MORE
What Are Product Claims? A Consumer’s Guide 0
- A to Z, Food Laws, Food Safety, General, Health & Wellness
- July 9, 2026
Walk down any supermarket aisle, and you’ll find food packages covered with phrases like “Natural,” “High in Protein,” “No Added Sugar,” “Low Fat,” and “Gluten-Free.” These statements, known as product claims, highlight specific characteristics of a food and often influence purchasing decisions. While some claims provide valuable nutritional information, others primarily serve as marketing tools.
READ MORE
US Cyclospora Outbreak Highlights Monsoon Food Safety Risks for India 0
- A to Z, Food Hygiene, General, Health & Wellness, News
- July 8, 2026
The US Centers for Disease Control and Prevention (CDC) is tracking a growing Cyclospora outbreak across 18 states, with Michigan reporting the highest increase in cases this summer. Between May 1 and June 16, health officials confirmed 145 domestically acquired cases of cyclosporiasis across 17 states, including 20 hospitalisations. Cyclospora is a microscopic parasite that
READ MORE

Telangana Books Five Eateries, Destroys 10 kg of Raw Egg Mayonnaise 0

The Telangana Food Safety Department intensified enforcement of the state’s ban on raw egg-based mayonnaise through a statewide inspection drive. Food Safety Officers inspected 131 food establishments across Telangana and identified five eateries producing or storing mayonnaise made with raw eggs in violation of the ban. During the inspections, officials seized and destroyed 10 kg

510 kg of Contaminated Pickles Seized in Tamil Nadu Food Safety Raid 0

Food safety officials have seized 510 kg of contaminated pickles and sealed an unauthorised pickle manufacturing unit near Thuraiyur, Tamil Nadu, following a consumer complaint about the quality of its products. A surprise inspection at the facility uncovered serious hygiene violations and widespread food safety non-compliance. Key Findings Food Safety Officers confiscated 19 barrels containing

FSSAI Challenges ‘Fresh’, ‘Organic’ and ‘Healthy’ Claims on Food Products 0

Key Update The Food Safety and Standards Authority of India (FSSAI) has issued notices to Heritage Foods Ltd., Dia Foods, and Cipzer Nutraceuticals over alleged misleading product claims and labelling violations. The companies have been asked to explain within seven days why action should not be initiated under the Food Safety and Standards Act, 2006,

Food Manifest

Food safety guidance, regulations and best practice

Blog 3 Columns

FSSAI Pulls Up Alcoholic Beverage Makers Over Flavour and ‘Aged’ Claims 0

Hygiene Lapses Shut Down Popular Mumbai Ice Cream Parlour 0

Fried Chicken Complaint Triggers Coimbatore Inspection 0

Kannur Hotel Closed After Three Students Reportedly Fall Ill Following Meal 0

What Are Product Claims? A Consumer’s Guide 0

US Cyclospora Outbreak Highlights Monsoon Food Safety Risks for India 0

Telangana Books Five Eateries, Destroys 10 kg of Raw Egg Mayonnaise 0

510 kg of Contaminated Pickles Seized in Tamil Nadu Food Safety Raid 0

FSSAI Challenges ‘Fresh’, ‘Organic’ and ‘Healthy’ Claims on Food Products 0

About Food Manifest

Food Manifest

Contact Us

Get In Touch With Us

Latest Posts

Hyderabad Shuts 9 KFC, Domino’s Outlets Over Hygiene Lapses

Can Dried Chillies and Spices Contain Mould Toxins?

Kerala's Malappuram on Alert as Shigella Cases Cross 100; Three Deaths Reported

What's on Kerala's Vegetable Plates? Pesticide Tests Raise Concerns

FSSAI Mandates Dairy Logo on Milk Products from 2028

Health & Welness

Key Trends Shaping the Food and Beverage Industry in 2021

COVID and Coronavirus: Truth v/s Myth

Potassium - What You Need To Know.

A to Z

News

Food Safety

Health & Wellness

Resources

Join Us!

Terms & Conditions

Contact Us