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  • Vande Bharat Food Scare: Kochi Canteen Sealed, Probe Begins

    Vande Bharat Food Scare: Kochi Canteen Sealed, Probe Begins0

    Report Kochi Corporation sealed a private railway catering facility in Kadavanthra after health officials found unhygienic and contaminated food meant for several trains, including the Vande Bharat Express. A surprise inspection exposed serious lapses in food safety and sanitation. Following the raid, both Kochi Corporation and the Railway authorities launched a formal inquiry to determine

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  • Smart Ways to Keep Eggs Fresh and Safe

    Smart Ways to Keep Eggs Fresh and Safe0

    Eggs are one of the most commonly used ingredients in kitchens across the world. They’re nutritious, budget-friendly, and can be cooked in countless ways. But eggs are also highly perishable. If not handled or stored properly, they can spoil quickly or become contaminated with harmful bacteria like Salmonella. This can lead to foodborne illnesses that

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  • Clay Pot Water Safety: 5 Tips to Keep Your Earthen Pot Clean and Safe

    Clay Pot Water Safety: 5 Tips to Keep Your Earthen Pot Clean and Safe0

    Matka water, or clay pot water, is a traditional, eco-friendly way to stay cool during hot weather. The porous clay naturally cools the water without the need for electricity or chemicals, making it a popular and healthy choice. However, if not cleaned properly, matkas can become a breeding ground for harmful bacteria, mould, and dirt.

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  • Walmart Recalls 4 Food Items Since March, Cites Safety First

    Walmart Recalls 4 Food Items Since March, Cites Safety First0

    Report Since March 2025, Walmart has recalled four food products after receiving alerts from the FDA and identifying issues through internal safety checks. Fortunately, no illnesses have been reported. As the world’s largest retailer, with nearly 95% of Americans shopping in its stores at least twice a year, Walmart responds swiftly to any food safety

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  • UP CM Calls Food Adulteration a Social Crime, Orders Statewide Crackdown

    UP CM Calls Food Adulteration a Social Crime, Orders Statewide Crackdown0

    Report Uttar Pradesh Chief Minister called food adulteration and counterfeit medicines a “social crime” and a major threat to public health. He led a high-level meeting with Food and Drug Administration (FDA) officials in UP and directed strict enforcement against violators. Authorities must display offenders’ photos at major crossroads to publicly expose and deter them.

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  • Kochi Canteen Supplying Train Meals Sealed

    Kochi Canteen Supplying Train Meals Sealed0

    Report The health wing of the Kochi Corporation sealed a canteen near Kadavanthra on Wednesday, May 14, 2025, after uncovering large quantities of stale food and extremely unhygienic kitchen conditions. The canteen, located in the Elamkulam division, had repeatedly ignored public complaints and continued to operate without the mandatory Corporation licence. Despite receiving multiple notices,

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  • Why the Food Cold Chain Matters: Keeping Food Fresh and Safe

    Why the Food Cold Chain Matters: Keeping Food Fresh and Safe0

    When you pick up fresh produce, milk, or a frozen pizza from the store, have you ever wondered how it stays fresh and safe? The answer lies in the food cold chain. This system ensures that perishable food stays safe, fresh, and high-quality by keeping it at the right temperature from farm to table. The

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  • Panchkula Cracks Down on Unsafe Fruits in Surprise Market Inspection

    Panchkula Cracks Down on Unsafe Fruits in Surprise Market Inspection0

    Report On Tuesday, the food safety department conducted an unannounced inspection across Panchkula, Haryana, targeting fruit and vegetable vendors, cold storage units, and local markets. Food Safety Officer Amit Kumar led the drive, collecting food samples from various vendors and sending them to the Karnal food laboratory for analysis. Unsafe Produce Destroyed on the Spot

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  • FDA Approves Natural Dyes to Replace Synthetics in U.S. Foods

    FDA Approves Natural Dyes to Replace Synthetics in U.S. Foods0

    Report In a major step toward promoting cleaner, safer food ingredients, the U.S. Food and Drug Administration (FDA) has approved three new colour additives derived from natural sources. This decision advances the federal government’s push to eliminate synthetic, petroleum-based dyes from the American food supply. The approval supports the U.S. Health and Human Services (HHS)

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About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.

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