Blog 3 Columns

Hotel in Orumanayoor, Thrissur Closed for Hygiene Violations 0

Key Update Orumanayoor Panchayat, in Thrissur district, working with the Health Department, carried out a surprise inspection of food outlets and commercial establishments and uncovered serious hygiene violations and lapses. During the drive, officials shut down Hotel Thangal’s Ruchikkoot after they found untreated wastewater being discharged outside, missing employee health cards, untested drinking water, and

Assam Tea Faces FSSAI Heat, ATPA Pushes for Quality Overhaul 0

Key Update Large volumes of teas at the Guwahati and Siliguri auction centres failed to meet FSSAI standards this year, pushing buyers toward South Indian and African teas. Major packers are now losing interest in Assam and West Bengal teas. The Assam Tea Planters’ Association (ATPA) urged the industry to prioritise quality and full compliance

FDA Targets Unlicensed Buckwheat Sellers Before Navratri 0

Key Update The Food and Drug Administration (FDA) on Friday announced that vendors selling buckwheat without a valid food license or registration will face penalties. The action comes ahead of Navratri, following a March incident in Dehradun (Uttarakhand) and Haridwar, where adulterated buckwheat left over 200 people, including children, hospitalised on the festival’s first day.

As Food Labelling Deadline Approaches, Advocates Push for Clear Warnings 0
- A to Z, Food Laws, Food Safety, General, Health & Wellness, News
- September 13, 2025
Key Update The Supreme Court has given the Food Safety and Standards Authority of India (FSSAI) a final three-month extension to finalise its recommendations on mandatory Front-of-Pack Labelling (FOPL). Healthcare experts and NGOs are demanding immediate action, stressing that these labels are vital to curb non-communicable diseases (NCDs) in India. Lack of Labels Worsens Public
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GVMC Finds Food Safety Violations in Over Half of Visakhapatnam Eateries 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- September 13, 2025
SHE Teams Expose Poor Hygiene at 173 Food Outlets Fast food and biryani lovers in Visakhapatnam should be cautious, as recent raids by the Safety & Health Enforcement (SHE) teams of the Greater Visakhapatnam Municipal Corporation (GVMC) have exposed widespread food safety violations across roadside stalls, eateries, hotels, and restaurants in the city. Inspectors found
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Kochi Unveils Advanced Microbiology Lab for Safer Exports 0
- A to Z, Food Laws, Food Safety, General, News
- September 12, 2025
Key Update The Export Inspection Agency (EIA) in Kochi has launched a modern microbiology lab under the Export Inspection Council (EIC) of the Ministry of Commerce and Industry. The new facility strengthens food safety standards and enhances the quality of Indian exports. India’s Export Certification Backbone Nitin Kumar Yadav, Director (EIC) and Additional Secretary, Ministry
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SOPA Questions FSSAI’s Olive Oil Push, Seeks Equal Focus on Local Oils 0

Key Development The Soybean Processors Association of India (SOPA) has voiced strong objections to the Food Safety and Standards Authority of India’s (FSSAI) recent promotion of olive oil as a healthy cooking oil option. SOPA argues that olive oil’s high cost limits its consumption to a small, affluent segment, making the promotion unrepresentative of the

Mid-Day Meal Safety Under Scrutiny at Gurgaon School After Surprise Inspection 0

Key Update Following a complaint from a parent, the food safety department conducted a surprise inspection at Heritage Experiential Learning School in Sector 64 in Gurgaon. Led by district food safety officer Dr. Ramesh Chauhan, the team discovered insects in the rice and detected a foul smell in other food items, raising immediate concerns about

UNICEF Sounds Alarm on India’s Childhood Obesity Risk 0

Key Update India could soon have the highest number of overweight and obese children in the world if urgent action is not taken, warns UNICEF. The organisation projects that by 2030, more than 27 million Indian children aged 5–19 may be living with obesity—11% of the global total. UNICEF’s Chief of Nutrition in India, Marie-Claude

Food Manifest

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Blog 3 Columns

Hotel in Orumanayoor, Thrissur Closed for Hygiene Violations 0

Assam Tea Faces FSSAI Heat, ATPA Pushes for Quality Overhaul 0

FDA Targets Unlicensed Buckwheat Sellers Before Navratri 0

As Food Labelling Deadline Approaches, Advocates Push for Clear Warnings 0

GVMC Finds Food Safety Violations in Over Half of Visakhapatnam Eateries 0

Kochi Unveils Advanced Microbiology Lab for Safer Exports 0

SOPA Questions FSSAI’s Olive Oil Push, Seeks Equal Focus on Local Oils 0

Mid-Day Meal Safety Under Scrutiny at Gurgaon School After Surprise Inspection 0

UNICEF Sounds Alarm on India’s Childhood Obesity Risk 0

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