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A Study Analyses Mineral Content in Plant-Based Milk 0
- A to Z, General, Health & Wellness
- June 11, 2023
As more people embrace plant-based diets, the demand for alternative milk options has skyrocketed. From almond to soy, oat to coconut, plant-based beverages have gained popularity as dairy alternatives. But have you ever wondered about their mineral content? A recent study has delved into this topic, providing valuable insights into the mineral profiles of various
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NHRC Issues Notice to Bihar Government over Mid-Day Meal Illness in West Champaran 0
- A to Z, News
- June 10, 2023
NHRC Issues Notice to Bihar Government over Mid-Day Meal Illness in West Champaran New Delhi, 8th June 2023:- The National Human Rights Commission (NHRC) has taken suo motu cognizance of a distressing incident reported in the media. Approximately 150 children fell ill after consuming the Mid-Day Meal at a government middle school in the Narval-Barval
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Refined Fiber-Rich Diets and Increased Risk of Liver Cancer 0
- A to Z, Food Safety, General, Health & Wellness
- June 7, 2023
When it comes to our dietary choices, we often focus on the benefits of fibre for digestive health. However, recent studies have shed light on a concerning connection between diets rich in refined fibre and an increased risk of liver cancer. Understanding Refined Fibre and Liver Cancer Risk a. The Role
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Wedding Function in Malappuram Turns Sour as 140 People Fall Sick from Food Poisoning 0

Eramangalam, Malappuram, June 6, 2023: A joyous wedding function held at the Kiliyil Plaza auditorium in Eramangalam took a tragic turn as approximately 140 attendees were rushed to the hospital due to a severe case of food poisoning. The incident, believed to be caused by the consumption of mayonnaise, occurred during the ‘Nikah’ function held on

Food Poisoning Outbreak in Aland: Over 20 Individuals Fall Ill 0

Aland, Karnataka – A group of more than 20 individuals experienced symptoms of food poisoning in Aland town on Friday evening. Fifteen of them have been admitted to Aland taluk hospital after complaining of vomiting, dysentery, and stomachache. The incident occurred following a visit to Ladle Mashak Dargah in Aland by a group from Doni

Aflatoxin: The Silent Threat Lurking in Our Food 0

When it comes to food safety, there are numerous factors to consider, and one particularly insidious threat is aflatoxin. Aflatoxin is a naturally occurring toxin produced by certain types of fungi that grow on crops such as peanuts, corn, cottonseed, and tree nuts. This invisible menace poses significant health hazards and requires our attention. In