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  • Tirunelveli Food Safety Lab Upgraded with Cutting-Edge Equipment

    Tirunelveli Food Safety Lab Upgraded with Cutting-Edge Equipment

    Cutting-Edge Lab to Safeguard Consumers Chief Minister M.K. Stalin inaugurated, via videoconference on Monday, state-of-the-art equipment worth ₹8 crore at the Food Safety Lab in Tirunelveli in Tamil Nadu, strengthening the region’s food safety framework. The upgrades include a Liquid Chromatography Mass Spectrometer (LC-MS) to detect residual pesticides in foodgrains, fruits, vegetables, and antigens in

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  • 1,000 Walmart Foods to Go Dye-Free by 2027

    1,000 Walmart Foods to Go Dye-Free by 2027

    Major Reformulation Across Store Brands Walmart announced plans to eliminate synthetic dyes and 30 other additives—including preservatives, artificial sweeteners, and fat substitutes—from its store brands by January 2027. This reformulation will impact approximately 1,000 products, including salty snacks, baked goods, power drinks, salad dressings, and frosting. The initiative primarily affects Walmart’s largest private-label food brand,

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We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.

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