Most Tea Brands Fail Labelling Standards, Consumer Forum Finds
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- February 28, 2026
Food Manifest 
Key Update The Food Safety and Standards Authority of India (FSSAI) has issued a new regulatory directive to boost transparency across the coffee market. The agency now requires manufacturers of packaged coffee-chicory blends to clearly display the exact percentage of coffee and chicory on the Principal Display Panel (PDP), the front of the package. The
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Overview & Primary Objective Southern Railway is revamping platform catering across Kerala to address long-standing passenger concerns regarding food hygiene, quality, and foodborne illnesses. By partnering with established national and international food brands, the railways are providing clean, standardised dining options alongside traditional stalls. Key Initiatives & Updates Expanding Successful Pilots: Following positive responses to
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Key Update The Food Safety Department has collected ₹26 lakh in fines from 191 food business operators during an enforcement drive across Kochi to improve compliance with food safety regulations. Since April 2026, food safety officials have carried out 1,173 inspections at food manufacturing units, distribution and sales establishments, hotels, restaurants, roadside eateries, and retail
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Key Update Municipal authorities in Tirurangadi in Malapuram have uncovered multiple food safety violations during an enforcement drive, including the alleged use of animal fat in mandi, unhygienic food preparation, and the sale of stale food. Officials issued notices to several establishments and ordered the closure of one canteen until further notice. Inspection Finds Animal
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