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Ahmedabad Dosa Tragedy: Can Ready-Made Batter Cause Food Poisoning?
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 8, 2026
Significant Update A tragic incident in Ahmedabad’s Chandkheda area has raised serious food safety concerns after two young sisters died and their parents were hospitalised following a meal of dosa made from store-bought batter. The family reportedly bought ready-made batter from a local dairy and prepared dosas at home. Soon after eating, family members developed
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Insect Found in Vande Bharat Meal; IRCTC Fines Vendor ₹10 Lakh
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 8, 2026
Key Update Passengers on a busy intercity train were left shocked after a Mumbai-based entrepreneur reported finding an insect in the food served onboard the Vande Bharat Express. The discovery created panic in his coach, with several passengers refusing to continue eating their meals. The incident occurred on April 6, 2026, on the Ahmedabad–Mumbai Vande
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Delhi High Court: FSSAI Cannot Set Standards for Animal Feed
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 8, 2026
Key Update The Delhi High Court has ruled that the Food Safety and Standards Authority of India (FSSAI) does not have the authority to regulate food meant for animal consumption. The court clarified that the regulator’s mandate applies only to food intended for human consumption. A division bench comprising Chief Justice Devendra Kumar Upadhyaya and
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Expired Mustard Oil Seized in Hazaribag Food Safety Raid
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 8, 2026
Key Update Food safety officials in Jharkhand carried out a raid in Hazaribag and seized a large quantity of expired mustard oil from local markets. The action formed part of an ongoing drive to curb the sale of unsafe and expired food products and protect public health. Crackdown on Unsafe Food Products During the inspection,
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