Is the Meat We Eat in India Safe?
- Food Hygiene, Food Safety, Health & Wellness
- April 23, 2025
Food Manifest 
Key Update Continuing its crackdown on misleading food labels and product claims, the Food Safety and Standards Authority of India (FSSAI) has issued notices to several food business operators for alleged violations of the Food Safety and Standards Act, 2006. According to the regulator, the notices relate to misleading brand names, trade names, product claims,
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Key Update The Food and Drug Administration (FDA) has suspended the retail licence of Guru Nanak Dairy in Pune after several members of three families reportedly fell ill following the consumption of malai peda purchased from the establishment. The incident occurred in Wadgaon Sheri, where residents developed symptoms such as vomiting, diarrhoea, and nausea within
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Key Update The Tirumala Tirupati Devasthanams (TTD) has signed a Memorandum of Understanding (MoU) with the CSIR-Central Food Technological Research Institute (CSIR-CFTRI), Mysuru, to introduce scientific expertise into its food systems while preserving the traditional character of its sacred prasadams and food offerings. According to a TTD press release, the partnership aims to ensure that
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Key Update A suspected food poisoning incident in Telangana’s Rajanna Sircilla district has left around 15 children hospitalised after they reportedly consumed panipuri purchased from a street vendor. The incident occurred in KCR Nagar Colony, a gated residential community in Thangallapally Mandal, raising fresh concerns about food safety and hygiene practices among roadside food vendors.
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