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  • India’s Snacking Shift: Health-Conscious Choices

    India’s Snacking Shift: Health-Conscious Choices

    India’s food industry is undergoing a dynamic transformation as consumers actively prioritize health and wellness. A significant portion of the population is embracing mindful eating habits, opting for snacks and meals that deliver both nutrition and functionality without compromising on flavour. This shift stems from rising disposable incomes, urbanization, and a heightened awareness of preventive

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  • FSSAI Launches Testing Lab to Ensure Safety and Quality of Sports Nutrition

    FSSAI Launches Testing Lab to Ensure Safety and Quality of Sports Nutrition

    Report The Food Safety and Standards Authority of India (FSSAI) has taken a significant step toward ensuring the safety and quality of sports nutrition products by establishing a specialized testing laboratory. The new Analytical Testing Laboratory at the National Institute of Pharmaceutical Education and Research (NIPER) in Balanagar, Hyderabad, Telangana, aims to address growing concerns

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