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- March 3, 2026
Hundreds of Food Chemicals Added Without FDA Review, EWG Warns
- March 3, 2026
20 Fall Ill After Buffet at Hotel Windsor Rajadhani in Kowdiar
- March 3, 2026
Viral Video Claims Plastic in Egg; Brand Issues Clarification
- March 3, 2026
Four Arrested in Jalpally Ginger Garlic Paste Unit Raid, Telangana
- March 3, 2026
FSSAI Pushes States for Stronger Enforcement in High-Risk Food Categories
- March 3, 2026
iD Fresh Brings Protein to the Plate with New Chapati and Parota

Latest Posts

Investigation Launched After Trash Found in Grains at Iritty Anganwadi Centers
- Food Safety, News
- October 21, 2024
Report Authorities have initiated an inquiry into the discovery of trash in the grain supplied at Anganwadi centres in Iritty, Kannur, raising concerns about impurities and insects in the food provided to nursing mothers and pregnant women. The investigation focuses on allegations of garbage being present in the food provided by the Anganwadi centres. Inspectors
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Food Safety Inspections Reveal Violations at Secunderabad Shawarma Outlets
- A to Z, Food Hygiene, Food Safety, News
- October 21, 2024
Report The task force teams from the Telangana Commissioner of Food Safety inspected several shawarma outlets in the Secunderabad region on October 16 (Wednesday), to ensure compliance with food safety standards. The teams conducted inspections at Mujtaba Grills in East Marredpally, Shasha Shandar Shawarma at Paradise Metro Station, Rolls on Wheels at Paradise Metro
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Pure Oil, Healthy Meals: Safeguarding Against Cooking Oil Adulteration
- Food Safety, Health & Wellness
- October 20, 2024
Cooking oil serves as a fundamental ingredient in every kitchen, vital for a wide range of culinary applications—from frying and sautéing to marinating and garnishing. However, the increasing prevalence of adulteration in cooking oils raises serious health concerns for consumers. Recently, the Food Safety and Standards Authority of India (FSSAI) revealed the troubling presence of
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Adulterated khoya Seized in Mori Gate, Delhi, Ahead of Diwali
- A to Z, Food Hygiene, Food Safety, News
- October 19, 2024
Report The Delhi Food Safety Department inspected Khoya Mandi in Mori Gate and confiscated 430 kilograms of ‘contaminated’ khoya as part of food safety raids ahead of Diwali. In an official statement, the department said its team gathered ten samples of khoya, confiscating and destroying 430 kilograms that were left unattended and emitted a foul
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Food Hygiene

Top Posts

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1.Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
2.The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
3.Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021
4.Hundreds of Food Chemicals Added Without FDA Review, EWG Warns
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 3, 2026

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Latest Posts

Most Read
Commented

Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021