ASHA Urges FSSAI to Retain Organic Logo Exemptions, Opposes New Norms
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 19, 2025
Food Manifest 
Key Update The Food Safety Department in Virudhunagar, Tamilnadu conducted surprise inspections on Friday and seized 355.6 kg of soan papdi stored without a valid food safety licence at a local supermarket. Officials also confiscated 50 kilograms of nutritious food products from a medical shop in Palayampatti for operating without the required licence. Officials Warn
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Key Update The Delhi High Court has upheld the Food Safety and Standards Authority of India’s (FSSAI) ban on beverages marketed with the term “ORS,” agreeing that such products mislead consumers and endanger public health. Justice Sachin Datta, who presided over the case, refused to interfere with the FSSAI’s order and declined to grant any
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Key Development Telangana Food Safety Taskforce launched a major statewide enforcement drive on Saturday, November 1, inspecting 12 highway food outlets along three key national highways — NH-65 (Hyderabad–Vijayawada), NH-163 (Warangal–Hyderabad), and NH-44 (Kurnool–Hyderabad). The inspections covered eateries in Sangareddy, Warangal, and Jogulamba Gadwal districts to assess compliance with food safety and hygiene standards. Severe
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Key Update Food adulteration in India has reached alarming levels. From vegetables polished with chemicals to fruits coated with wax, consumers unknowingly risk their health every day. What appears fresh and tasty in the market often hides toxic substances beneath. A recent viral instagram video has exposed a disturbing trend — roasted chickpeas, considered a
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