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Authorities Uncover Fake Ghee Operation in Agra, Seize 25,500 kg 0
- A to Z, News
- January 31, 2025
Report In early January, authorities in Agra, Uttar Pradesh, uncovered a facility that produced fake ghee. Located in the Tajganj area along Shamsabad Road, the factory mixed harmful substances like urea, palm oil, and synthetic flavours to imitate well-known dairy brands. Officials confiscated 25,500 kilograms of fake ghee and raw materials used in its production,
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Shocking Video Exposes Unhygienic Rewdi Preparation, Sparks Outrage 0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, News
- December 27, 2024
Report A viral video exposes the unhygienic process of making rewdi, a popular Indian sweet, triggering widespread outrage on social media. The footage, filmed in Agra, shows men preparing the sweets in a filthy room while blatantly disregarding cleanliness and food safety standards. Unhygienic Conditions Revealed In the video, a man kneads dough and sugar
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Bhopal Authorities Crack Down on Counterfeit Mawa Ahead of Diwali 0
- Food Hygiene, Food Safety, Health & Wellness, News
- October 25, 2024
Report Authorities in Bhopal confiscated fake mawa from the Agra-Chambal area prior to Diwali. Ten quintals of mawa were seized by Bajaria police at the Bhopal railway station on Thursday morning. It was discovered in a truck bearing the registration plate MP-04-LD-7711. The samples have been gathered for testing by food safety inspectors. The district
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Latest Posts

Authorities Uncover Fake Ghee Operation in Agra, Seize 25,500 kg
- A to Z, News
- January 31, 2025
Shocking Video Exposes Unhygienic Rewdi Preparation, Sparks Outrage
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, News
- December 27, 2024
Bhopal Authorities Crack Down on Counterfeit Mawa Ahead of Diwali
- Food Hygiene, Food Safety, Health & Wellness, News
- October 25, 2024

About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.