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  • Chennai’s Slaughterhouses Raise Red Flags Over Meat Safety and Hygiene

    Chennai’s Slaughterhouses Raise Red Flags Over Meat Safety and Hygiene0

    Report Chennai licensed slaughterhouses are putting public health at risk due to collapsing infrastructure, unhygienic practices, and mismanaged meat waste. A recent inspection at the Pullainthope and Saidapet municipal slaughterhouses exposed serious breaches in sanitation, animal handling, and food safety protocols. Officials Uncover Disturbing Conditions Inspectors found meat waste piled up across the premises, producing

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  • Kerala Hostel Mess: Food Poisoning Sickens 80+ Students

    Kerala Hostel Mess: Food Poisoning Sickens 80+ Students0

    Report More than 80 female students of the Government Medical College in Thiruvananthapuram have reported symptoms of food poisoning after consuming a chicken dish served at the hostel mess. The incident, which unfolded on Thursday night, saw a rapid rise in cases of nausea, stomach pain, vomiting, and diarrhoea among the residents of the women’s

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  • Kochi Canteen Supplying Train Meals Sealed

    Kochi Canteen Supplying Train Meals Sealed0

    Report The health wing of the Kochi Corporation sealed a canteen near Kadavanthra on Wednesday, May 14, 2025, after uncovering large quantities of stale food and extremely unhygienic kitchen conditions. The canteen, located in the Elamkulam division, had repeatedly ignored public complaints and continued to operate without the mandatory Corporation licence. Despite receiving multiple notices,

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