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  • Why Temperature Matters in Food Storage

    Why Temperature Matters in Food Storage0

    Ever wondered why milk spoils quickly when left out or why meat must be kept in the freezer? It all comes down to temperature. The way we store food—especially the temperature we keep it at—plays a crucial role in food safety, quality, and shelf life. Harmful bacteria thrive at certain temperatures, making food unsafe to

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  • Food Safety: Raw Food vs. Cooked Food

    Food Safety: Raw Food vs. Cooked Food0

    We all love fresh food, but have you ever wondered how safe it is? Whether you’re enjoying a crisp salad or a steaming bowl of soup, food safety plays a crucial role in protecting your health. Raw foods like fresh fruits, vegetables, and meats are packed with nutrients, but they also carry a higher risk

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  • Food Safety Department Shuts Down Salem Collectorate Canteen Over Violations

    Food Safety Department Shuts Down Salem Collectorate Canteen Over Violations0

    Report The Food Safety Department imposed a ₹2,000 penalty on the canteen at the Salem Collectorate and temporarily shut it down on Wednesday. Officials took this action due to concerns about high food prices, unsanitary conditions, and the misuse of publicly-provided document copies for customer service. Inspection Findings Officials identified several violations of food safety

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