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Suspected Fish Poisoning in Neyyattinkara Sends 35 to Hospital 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 30, 2025
Key Update Thirty-five people, including children, developed symptoms of food poisoning after eating red snapper fish, locally known as chemballi, in Neyyattinkara in Thiruvananthapuram on Thursday. They experienced vomiting, diarrhoea, and severe stomach pain shortly after consuming the meal. The affected families had bought the fish from coastal markets in Kanjiramkulam, Oorambu, Chamavila, and Kuruvadu.
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Karnataka’s “Magic” Food Testing Kits in Full Swing 0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, News
- January 23, 2025
Overview To ensure food safety and combat adulteration, the Karnataka health ministry has introduced food safety test kits at 10 locations across Bengaluru. These kits enable consumers to quickly check if items like paneer, fish, and raw food materials contain harmful additives using a simple tincture test. Simple Tests for Easy Adulteration Detection At any
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Fish Adulterant: Formalin 0
- A to Z, Food Hygiene, Food Laws, Food Safety
- October 10, 2022
Health and fitness experts recommend fish in our diet as a source of healthy protein and fats necessary for the body. Fish is one of the main sources of protein in our diet. It also acts as an important source of PUFA (polyunsaturated fatty acid) and micronutrients like iron, zinc, and calcium. Due to these
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Latest Posts

Suspected Fish Poisoning in Neyyattinkara Sends 35 to Hospital
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 30, 2025
Karnataka's "Magic" Food Testing Kits in Full Swing
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, News
- January 23, 2025
Fish Adulterant: Formalin
- A to Z, Food Hygiene, Food Laws, Food Safety
- October 10, 2022

About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.