FSSAI Licence Archives

UP Food Safety Department Cracks Down on Unlicensed Mustard Oil Mill in UP 0
- A to Z
- November 5, 2025
Key Update The Uttar Pradesh Food Safety Department conducted a surprise inspection at an oil mill in Sambhal district in Uttar Pradesh and found around 3,500 litres of mustard oil being processed in unhygienic conditions. During the raid, officials discovered oil stored in rusted containers and handled without proper hygiene practices, posing a serious risk
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Kitchen Licence Suspended After Rat Fever Outbreak in Tirunelveli College 0
- A to Z, Food Hygiene, General, Health & Wellness, News
- October 11, 2025
Key Update The Department of Food Safety has suspended the licence of a private engineering college’s kitchen near Mela Thidiyoor in Thirunelveli after inspections revealed unhygienic conditions that posed a serious health risk to hostel students. The action followed an outbreak of leptospirosis (rat fever) among students, which prompted the Department of Public Health to
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Safe Sweets for Diwali: Citywide Inspections in Madurai 0
- A to Z, Food Hygiene, Food Laws, Health & Wellness, News
- October 10, 2025
Key Update Ahead of Diwali, the Madurai district administration has ordered all sweet makers and food vendors to comply with food safety rules. Acting on directives from the Chennai Food Safety Commissioner, officials have begun inspections across the district. District Designated Officer (Food Safety) G. Selvaraj warned that violators will face legal action. Vendors Must
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Mumbai Firm Booked for Selling Expired Food Without Licence 0

Report The Maharashtra Food and Drug Administration (FDA) has taken legal action against Khushi Trading, a firm based in Ghatkopar, Mumbai, for allegedly repackaging expired food products and reselling them on the market. FDA officials discovered that the company operated without a valid food safety license and had continued business despite previous shutdown orders. Surprise

FSSAI REGISTRATION 0

FSSAI License Procedure for Petty Food Business Operators Section 2.1.1 of the FSSAI regulations outlines the process for the registration of petty food businesses in India. What are Petty Food Business Operators Petty food manufacturers are those businesses dealing with the selling of food including hawkers, temporary stall owners and small cottage industries with –