Food Manifest 
Key Update The Tamil Nadu Food Safety Department has advised food influencers and vloggers to recommend only food businesses with a valid FSSAI licence. The department has also urged creators to assess hygiene, food handling, and sanitary practices—not just taste and presentation—before promoting restaurants or street food vendors. Food Reviews Should Prioritise Food Safety With
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Key Update Passengers on a busy intercity train were left shocked after a Mumbai-based entrepreneur reported finding an insect in the food served onboard the Vande Bharat Express. The discovery created panic in his coach, with several passengers refusing to continue eating their meals. The incident occurred on April 6, 2026, on the Ahmedabad–Mumbai Vande
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Key Update Food safety officials conducted surprise inspections at several biryani and pulao outlets in Visakhapatnam. The team inspected outlets located near the out gate of the GVMC Main Office. During the inspections, officials found that some vendors were preparing food in unhygienic conditions. The department issued notices to the biryani and pulao outlet owners
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Key Update The Municipal Corporation of Delhi (MCD) may blacklist six NGOs supplying mid-day meals to its primary schools after inspections revealed serious hygiene and food safety violations in several kitchens. Currently, 14 NGOs supply mid-day meals to students in 1,514 MCD-run schools through centralised kitchens across Delhi’s 12 zones. Inspections Reveal Hygiene Violations Inspections
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Key Update Two people died, and another remains in critical condition following suspected food poisoning linked to a restaurant in Vizhinjam, Thiruvananthapuram, on Tuesday. The incident has triggered a food safety investigation and enforcement action against the establishment. The deceased have been identified as Shaji (50) and Rasheeda Beevi (58), both natives of Nilamel. Shaji’s
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