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Kasaragod Milk Contamination: Milma Investigates Odd Odour 0
- Food Hygiene, Food Safety, Health & Wellness, News
- March 27, 2025
Overview Milma is investigating complaints about a strong, unpleasant odor in its packaged milk across the Kasaragod district. Some consumers have likened the smell to kerosene. The issue surfaced after the Mavungal dairy, located near Kanhangad, distributed milk on Saturday. Complaints continued until Monday, with consumers reporting a strange smell when boiling it and an
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Stanford Study Reveals Risks of Raw Milk and the Need for Pasteurization 0
- A to Z, Food Safety, General, News
- December 17, 2024
Report A recent study by Stanford University uncovers hidden risks associated with raw milk, commonly promoted as a healthy alternative to pasteurized milk. The research found that the influenza virus can remain infectious in refrigerated raw milk for up to five days, raising concerns about potential transmission through consumption. The study underscores the importance of
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Latest Posts

Kasaragod Milk Contamination: Milma Investigates Odd Odour
- Food Hygiene, Food Safety, Health & Wellness, News
- March 27, 2025
Stanford Study Reveals Risks of Raw Milk and the Need for Pasteurization
- A to Z, Food Safety, General, News
- December 17, 2024

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We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.