Authorities Intensify Inspections on Jaggery Production Ahead of Pongal Festival0

• A to Z, Food Hygiene, Food Safety, News
• January 11, 2025

Increased Jaggery Production in Salem and Namakkal The Department of Food Safety has intensified inspections at jaggery production facilities in Salem and Namakkal districts in Tamilnad ahead of the upcoming Pongal festivities. With jaggery being a key ingredient in making Pongal, producers in these districts have increased their output over the past two weeks. In