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Debunking Myths and Exploring the Real Benefits of an Alkaline Diet 0
- A to Z, Food Hygiene, Food Safety, General
- January 6, 2025
In today’s fast-paced world, the pursuit of health often leads to diet trends promising miraculous results. Among these, the alkaline diet has gained attention for its claims of balancing the body’s pH and enhancing well-being. However, these promises often mask a deeper issue: widespread misinformation about how diet influences our body’s pH levels. While the
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What is Hydrogenated Oil and Why Should You Care?0
- A to Z, Food Safety
- September 5, 2024
Hydrogenated oil is a common ingredient in processed foods because it enhances shelf life and stability. Manufacturers use it in products like margarine, baked goods, snacks, and fried foods. Although hydrogenated oil comes from natural sources such as soybeans and sunflowers, the process that creates it is synthetic. This process turns liquid vegetable oils into
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Most Read
Commented

Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021

Latest Posts

Debunking Myths and Exploring the Real Benefits of an Alkaline Diet
- A to Z, Food Hygiene, Food Safety, General
- January 6, 2025
What is Hydrogenated Oil and Why Should You Care?
- A to Z, Food Safety
- September 5, 2024

About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.