At a Glance The Food Safety and Standards Authority of India (FSSAI) has extended provisional approval for 63 Non-Food Production (NFP) units that collect used cooking oil (UCO) from food businesses. These units help prevent the reuse of unsafe oil and support biodiesel production, contributing to both public health and environmental sustainability. FSSAI Extends Approval
READ MOREOverview The Food Safety Department is intensifying efforts to prevent the reuse of cooking oil. Over the past three years, it has significantly increased the collection of used oil from hotels and eateries across Kerala. In the 2022–23 financial year alone, officials collected 419,561 litres. This number more than doubled in 2023–24, reaching 960,605 litres.
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