Food Manifest 
Pizzas, doughnuts, paranthas, pastries, momos, pasta— what looks like a list of all of our favourite comfort foods may be under the threat of contamination because of the one essential, common ingredient they all use, i.e., Maida or white flour. Maida is white flour made from wheat after being milled without any bran, refined, and bleached.
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Key Update More than 70 residents from Supertech Ecovillage 3, Himalayan Pride, and Royal Court Society in Greater Noida West fell ill on Sunday night after consuming buckwheat (kuttu) flour during Mahashivratri fasting. Families reported dizziness, nausea, vomiting, stomach pain, and diarrhoea shortly after dinner and sought emergency medical care at nearby hospitals. Police Register
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Report The Maharashtra government will soon introduce toll-free numbers for consumers to directly report complaints against food e-commerce platforms like Swiggy, Zomato, and Zepto. Raids Reveal Shocking Practices Maharashtra Food and Drug Administration (FDA) minister Narhari Zirwal stated that officials have already conducted multiple inspections of companies such as Zepto, Swiggy, and Zomato across the
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Key Development Maharashtra Food and Drugs Administration (FDA) will conduct surprise inspections at eateries, bars, and restaurants until December 31, ahead of Christmas and New Year, said Minister Narhari Zirwal. FDA teams will collect food samples to detect adulteration and ensure compliance with food safety norms. The inspections will focus on the repurposing of food
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Significant Update Maharashtra on Tuesday signed a memorandum of understanding (MoU) with Hindustan Coca-Cola Beverages to collect and recycle PET (polyethene terephthalate) bottles across the state, marking the company’s first formal PET recycling partnership with any state government in India. The agreement will implement the Maha-rPET campaign under a structured public-private partnership model aimed at
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Key Development After a series of food poisoning incidents linked to mid-day meals, the Maharashtra government has introduced a Standard Operating Procedure (SOP) to strengthen food safety in schools. The move follows a recent case in Buldhana where 13 tribal girls fell ill after consuming contaminated food. The SOP outlines clear roles for schools, local
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