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Fortune Dairy: FSSAI Halts operations on Finding Finger 0
- A to Z, Food Hygiene, Food Safety, News
- June 17, 2024
It raises food safety concerns, prompting immediate action and investigation.
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Fortification: Making Everyday Food Healthier and Safer 0
- Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- April 21, 2025
Many of us eat enough to feel full, but our bodies might still miss out on key nutrients like iron, vitamin A, or iodine. This gap in nutrition is called “hidden hunger,” and it can lead to health problems like anaemia, poor immunity, and slow growth in children. Fortification is a simple and effective way
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FoodTech Kerala 2025 Opens May 22 in Kochi 0
- A to Z
- May 20, 2025
Report Organisers will host the 16th edition of FoodTech Kerala, the state’s leading food processing and packaging exhibition, at Jawaharlal Nehru Stadium, Kochi, from May 22 to 24, 2025. State Industries Minister P. Rajeev will inaugurate the three-day event on May 22. Exhibitors Drive Innovation and Industry Collaboration Cruz Expos, the organizers, will bring together
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Food-Grade Packaging: Safeguarding Quality and Safety 0
- A to Z
- September 30, 2024
In today’s health-conscious world, food-grade packaging is more than just a protective layer; it’s a commitment to safety and sustainability. Essential in the food industry, this packaging is crafted from materials that meet rigorous standards, ensuring they won’t compromise the taste, smell, or nutritional quality of the food. From safeguarding against contamination to preserving freshness,
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Food Sterilization: Process, Benefits, and Contribution to Food Safety 0
- A to Z, General
- December 31, 2024
In today’s globalized food supply chain, ensuring food safety is of paramount importance. With the increasing demand for convenience and longer shelf life, food sterilization has become an essential process in modern food preservation. By effectively eliminating harmful microorganisms such as bacteria, yeasts, moulds, and viruses, food sterilization not only safeguards consumers from foodborne illnesses
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Food Safety: Raw Food vs. Cooked Food 0
- A to Z
- March 10, 2025
We all love fresh food, but have you ever wondered how safe it is? Whether you’re enjoying a crisp salad or a steaming bowl of soup, food safety plays a crucial role in protecting your health. Raw foods like fresh fruits, vegetables, and meats are packed with nutrients, but they also carry a higher risk
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