Blog 1 Column Left Sidebar

Clay Pot Water Safety: 5 Tips to Keep Your Earthen Pot Clean and Safe 0
- A to Z
- May 15, 2025
Matka water, or clay pot water, is a traditional, eco-friendly way to stay cool during hot weather. The porous clay naturally cools the water without the need for electricity or chemicals, making it a popular and healthy choice. However, if not cleaned properly, matkas can become a breeding ground for harmful bacteria, mould, and dirt.
READ MORE
Clampdown Urged on Sugary Baby Foods Amid Rising Health Risks 0
- Food Hygiene, Food Safety, Health & Wellness, News
- May 6, 2025
Health Experts Demand Immediate Government Action Leading health organisations have urged the UK government to tighten regulations on baby foods loaded with sugar and lacking key nutrients. The Obesity Health Alliance (OHA), a coalition of 40 public health groups, called for immediate measures to protect babies and toddlers from misleading marketing and poor-quality food. OHA
READ MORE
Chocolates among 20% of food samples failing FSSAI checks 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- August 11, 2025
Key Development In 2024-25, the Food Safety and Standards Authority of India (FSSAI) found that nearly one in five food samples, including chocolates, failed to meet prescribed standards, the government informed the Lok Sabha. Minister of State for Health Prataprao Jadhav said FSSAI, through its four regional offices and in coordination with state and union
READ MORE
Chips Stored Beside Cement Bags Seized in Rajapalayam near Madurai 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- August 5, 2025
At a Glance Food safety officials seized 33 kg of chips and 5 kg of bread and buns from a shop in Shozhapuram near Rajapalayam, near Madurai, on Thursday. The seized items had no manufacturing date labels, violating packaging regulations. Cement dust found on food packets During an inspection led by Virudhunagar District Food Safety
READ MORE
Chinese Restaurant Under Scrutiny for Reusing ‘Saliva Oil’ in Broth 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 4, 2025
Restaurant Under Scrutiny for Reusing “Saliva Oil” in Sichuan A hotpot restaurant in Sichuan, China, faces scrutiny after customers revealed that the establishment reused “saliva oil”—the leftover chilli oil from uneaten soup bases. Instead of discarding the oil, the restaurant blended it with fresh oil to prepare broth for later guests. This practice sparked public
READ MORE
China and India Top Global Food Waste List: UNEP Report 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 6, 2025
Key Update The world is throwing away food at an alarming rate. According to the UNEP Food Waste Index Report 2024, about 1.05 billion tonnes of food—worth over $1 trillion—was wasted in 2022. This massive loss hurts both the planet and people, while millions still go hungry. A Costly Global Habit Wasted food doesn’t just
READ MORE

The house of resource for food safety.

Blog 1 Column Left Sidebar

Latest Posts

About Food Manifest

Food Manifest

Contact Us

Get In Touch With Us

Latest Posts

Health & Welness