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Dakshina Kannada Orders Ban on Plastic, Newspaper for Hot Food Packing 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 17, 2026
Key Update Additional Deputy Commissioner K. Raju on Wednesday directed officials to take immediate steps to ban the use of plastic and newspapers for hot food packing in all eateries across Dakshina Kannada. He issued the direction while chairing a District Level Coordination Committee meeting held under the National Tobacco Control Programme. Mr Raju cited
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Dairy Crackdown in Telangana: ₹7.78 Lakh Worth Milk & Ghee Seized 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 21, 2026
Key Update Food safety officials in Hyderabad seized ₹7.78 lakh worth of milk and ghee during a special enforcement drive conducted across Telangana, highlighting ongoing concerns around dairy safety and compliance. Officials carried out 71 inspections across multiple districts and collected 91 samples for further analysis. The drive aimed to identify unsafe practices and ensure
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Dahisar Fake Milk Racket: Toxic Water Sold in Branded Packets 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- August 30, 2025
Key Update In Dahisar, Mumbai, authorities uncovered a disturbing case of adulteration or a fake milk racket where fraudsters deceived thousands by selling chemical-laced water disguised as genuine milk. They collected used packets from popular milk brands, refilled them with harmful chemicals, detergents, and starch-based solutions, and then resealed the packets to appear authentic. This
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Dabur’s ‘100% Juice’ Labelling Under FSSAI Scrutiny 0
- Food Hygiene, Food Safety, Health & Wellness, News
- May 2, 2025
Report The Food Safety and Standards Authority of India (FSSAI) has informed the Delhi High Court that Dabur misled consumers by using the label “100% fruit juice” on its packaging. In an affidavit submitted on April 23, FSSAI asserted that this claim violates current labelling regulations, especially when the product includes added water or comes
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Cyberabad Crackdown: 28 Arrested in Major Food Adulteration Raids 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 23, 2026
Significant Update In Hyderabad, the Cyberabad Police Enforcement Wing conducted multiple raids between January 1 and April 21, targeting food adulterators and unlicensed manufacturing units. Officials registered 22 cases and arrested 28 individuals for posing serious risks to public health. The food adulteration raids covered a wide range of products, including bakery items, sweets, namkeen,
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Curing Agents: How They Preserve and Flavour Food 0
- Food Hygiene, Food Safety, New Technology
- April 11, 2025
Curing agents play a key role in preserving meat and enhancing its flavour, colour, and texture. When we enjoy foods like bacon, ham, or sausages, we often overlook the process that keeps them safe and tasty—curing. This age-old method uses specific ingredients, called curing agents, to prevent spoilage and stop harmful bacteria from growing. While
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