Food Manifest 
FDA Enforces Stricter Compliance Across the Milk Supply Chain The Maharashtra FDA issues a detailed compliance order covering the entire milk supply chain. It directs collection centres, chilling units, transporters, processors, distributors, and retailers to follow strict hygiene, sanitation, and quality control standards. The FDA requires food businesses to maintain clean handling environments, use food-grade
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Key Update The Food and Drug Administration (FDA) on Friday announced that vendors selling buckwheat without a valid food license or registration will face penalties. The action comes ahead of Navratri, following a March incident in Dehradun (Uttarakhand) and Haridwar, where adulterated buckwheat left over 200 people, including children, hospitalised on the festival’s first day.
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Key Update The Food and Drug Administration (FDA) in Mumbai ordered the immediate closure of VN Desai Hospital’s in-house canteen after inspectors found it operating with an expired licence and under unhygienic conditions. Managed by a private caterer for years, the canteen continued serving staff and patients’ relatives despite its Food Safety and Standards Authority
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Report The Maharashtra Food and Drug Administration (FDA) suspended the food business license of Quick-commerce company Zepto at its Dharavi, Mumbai location after uncovering serious food safety violations. Following a tip-off from Minister of State for FDA Yogen Kadam, inspectors conducted a surprise inspection at the facility. During their visit, they found fungal contamination on
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Report The Maharashtra Food and Drug Administration (FDA) has shut down a Blinkit-linked dark store in Pune for serious food safety violations. Operated by M/s Energy Darkstore Services near Mitcon College, Balewadi, the store was found distributing food without a valid license under the Food Safety and Standards Act, 2006. Acting on a consumer complaint,
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Report On Monday, the Food and Drug Administration (FDA) introduced new guidelines to limit lead levels in baby foods, such as jarred fruits, vegetables, yoghurts, dry cereals, and other processed items. This initiative aims to reduce children’s exposure to lead, a harmful metal known to cause developmental and neurological problems. The FDA’s final guidelines project
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