Protein Powder : Is It Good For You?
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- May 23, 2022
Mycotoxins are toxic compounds that certain moulds and fungi produce, contaminating various foods such as grains, dried beans, dried fruits, and coffee. These toxins pose significant concerns for human health and can also affect livestock through contaminated feed. When individuals ingest mycotoxins—either directly from contaminated food or indirectly through animal products (like milk from cows
READ MOREFood adulteration is the act of diminishing the quality of food or food ingredients by adding, manipulating, or substituting them with cheaper and inferior materials. Owing to high demand, lack of proper storage and packaging facilities, and desire for a quick profit, food adulteration in today’s day and age is rampant and we as consumers
READ MOREIf you love Chinese food, you might be familiar with a tiny salt-like compound known as Monosodium glutamate (MSG). It is a wonderful taste enhancer and provides umami flavour.Monosodium Glutamate : A Danger or Not? Ajinomoto : Essence of Taste Ajinomoto is the name of the company that manufactures monosodium glutamate. The product became popular
READ MOREFood Safety Team Inspects Confectionery Kitchens In Mohali, a food safety team led by District Health Officer Amrit Warring recently inspected the kitchens of various confectionery producers to ensure sanitation and hygiene practices are in place. Alongside their inspections, the team issued warnings against the use of synthetic or fake paneer and khoya, stressing the
READ MOREFood colours and dyes have become increasingly popular in today’s day and age. It is used in the cooking and baking industries to increase the aesthetic value of food. While food colourants in small amounts do not have immediate adverse effects on health, they can cause serious health issues in the long run. In this
READ MOREMerck and Tinkle Launch Food Safety Comic Books Leading pharmaceutical company Merck partnered with Tinkle to launch two engaging comic books at the Indian Institute of Science in Bengaluru. Part of Merck’s #SafeFoodFirst campaign, which promotes food safety, the books debuted before an audience of over 200 students from Bengaluru’s government schools. Comics for Food
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