Report The Food Safety and Standards Authority of India (fssai) has instructed Patanjali Foods Ltd to recall a batch of packaged red chilli powder due to non-compliance with food safety standards. The company disclosed this in a regulatory filing, revealing that the product from Batch No. AJD2400012 violated the Food Safety and Standards (Contaminants, Toxins,
READ MOREAcquisition of the entire non-food business undertaking i.e. hair care, skin care, dental care and home care.
READ MOREPasteurization is a revolutionary process that has transformed food safety and preservation since its development by French scientist Louis Pasteur in the 19th century. By heating food and beverages to specific temperatures for set durations, pasteurization effectively destroys harmful microorganisms without significantly altering the product’s nutritional value or taste. This method has become a cornerstone
READ MOREHave you ever wondered how rice or other grains are prepared before they reach your plate? Before cooking a white pot of fluffy rice, it goes through two important processes: parboiling and polishing. These methods make rice easier to cook and improve its appearance. However, they also impact the safety and nutrition of the rice.
READ MOREReport U.S. authorities rejected at least 15 shipments of Indian mangoes after identifying discrepancies in the export paperwork, leading to estimated losses of $500,000 (approximately ₹4.3 crore) for exporters. The shipments, which landed at airports in Los Angeles, San Francisco, and Atlanta, failed to meet documentation requirements despite undergoing the mandatory irradiation process in Mumbai.
READ MOREReport In a major crackdown on unauthorised dairy sales, food safety officials from the Chandigarh Health Department raided a shop and a nearby vehicle in Bapudham Colony, Sector 26, early Wednesday morning. They seized approximately 450 kilograms of paneer, along with samples of desi ghee and curd. The raid began around 7 a.m. at House
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