Food Manifest 





Have you ever wondered why certain foods like cheese, fish, or sausages sometimes have a strong, sharp smell — or why eating them can occasionally trigger headaches or allergic reactions? The secret behind this lies in tiny natural chemicals called biogenic amines. These compounds form during food spoilage or fermentation and can have a big
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Report West Bengal Chief Minister Mamata Banerjee announced the establishment of a dedicated laboratory and task force to stop the adulteration of Darjeeling tea. She made the declaration on Monday after tea industry representatives raised concerns about blending it with cheaper, lower-quality imports. Industry Leader Flags Threat to GI Tag Rudra Chatterjee, Managing Director of
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Eramangalam, Malappuram, June 6, 2023: A joyous wedding function held at the Kiliyil Plaza auditorium in Eramangalam took a tragic turn as approximately 140 attendees were rushed to the hospital due to a severe case of food poisoning. The incident, believed to be caused by the consumption of mayonnaise, occurred during the ‘Nikah’ function held on
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Health Crisis in Kochi: Water Contamination Suspected.
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Key Update Health officials have confirmed widespread E. coli contamination in both well water and the Kerala Water Authority’s (KWA) drinking water supply in Karumaloor, Ernakulam. Testing revealed that most water samples contained the bacteria, prompting residents to demand immediate action. During recent inspections in Veliyathunadu and its surrounding areas, officials identified over 30 cases
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Have you detected a stale odour coming from the carton of milk you just bought? Is the texture runny? If so, the milk is likely contaminated. Food adulteration refers to the intentional or accidental addition of substances to food that alters its taste and nutritional value. This practice is often done to increase quantity or
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