Food Manifest 
Report A team from the Food and Drug Administration, led by District Food Safety Officer Dr. Amit Chauhan, inspected a factory in Sector 2, Kurukshetra, Haryana, after receiving a complaint about the factory operating without a license. The team destroyed nearly five quintals of illegal paneer after collecting samples during the inspection. Suspected Contamination of
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Report A food poisoning incident in Madwasa village, Madhya Pradesh, left six family members hospitalized after consuming Homemade pakoras. The incident occurred on Monday when the entire family ate the fritters and fell gravely ill shortly after. The affected individuals include Brij Bhan Singh, his wife Kiran Bai, their son Rajpal Singh, daughter-in-law Seema Bai,
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Report A suspected food poisoning outbreak during the Perunkaliyattam festival at the Cheruthazham Kokkadu Muchilottu Temple in Payyanur, Kannur has left approximately 300 individuals seeking medical care. Over the last two days of the festival, attendees who consumed food from temporary stalls reported symptoms of foodborne illness. Medical Response and Patient Updates Health officials treated
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Report Experts from three of the country’s leading medical institutions are investigating in Baddal village, Rajouri district, Jammu and Kashmir, where the death toll from unidentified causes has risen to seven, including six children. On December 8, a resident of Baddal village and four of his children died, with officials suspecting food poisoning. Days later,
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In the fast-paced and highly regulated food industry, consistency, safety, and quality are paramount. Achieving these standards requires food manufacturers to adhere to strict guidelines and processes. This is where Standard Operating Procedures (SOPs) come into play. SOPs are written instructions that outline the steps required to carry out various tasks, ensuring that every aspect
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Report A recent study by Stanford University uncovers hidden risks associated with raw milk, commonly promoted as a healthy alternative to pasteurized milk. The research found that the influenza virus can remain infectious in refrigerated raw milk for up to five days, raising concerns about potential transmission through consumption. The study underscores the importance of
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We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.
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