Adulteration in Milk-Based Products Rises Sharply in Chandigarh0
- Food Hygiene, Food Safety, Health & Wellness, News
- April 10, 2025
Report Chandigarh’s rising rate of food adulteration has raised serious public health concerns despite the UT administration’s claims of effective food safety monitoring. In 2024–25, nearly 22% of milk-based products samples failed to meet food safety standards. During a recent Lok Sabha session, Prataprao Jadhav, Minister of State for Health and Family Welfare, revealed that
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