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Vande Bharat Serves Expired Juice, Triggers Food Safety Outrage 0
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- May 29, 2025
Report Premium train, premium price — but expired juice? Passengers on the Mangaluru–Thiruvananthapuram Vande Bharat Express were left shocked after being served beverages past their expiry date. On Thursday, railway staff served juice packets that had expired on March 24, nearly two months ago, to passengers travelling from Mangaluru to Thiruvananthapuram. The incident has ignited
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Court Fines Jaggery Seller ₹1 Lakh for Illegal Artificial Colors 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- May 29, 2025
Overview The Thamarassery Judicial First Class Magistrate Court fined Shalimar Traders ₹1 lakh and sentenced its manager to imprisonment until the next hearing for selling jaggery mixed with unauthorised artificial colours, Sunset Yellow and Tartrazine. Judge T. Faiz delivered the verdict, while Assistant Public Prosecutor Jeffry George Joseph represented the prosecution. Food Safety Officials Detect
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FSSAI Issues Guidelines for Safe, Sustainable Use of r-PET Packaging 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- May 29, 2025
Report The Food Safety and Standards Authority of India (FSSAI) has released long-awaited guidelines governing the use of recycled PET (r-PET) in food and beverage packaging. These rules introduce strict safety requirements to ensure that only high-quality, contaminant-free r-PET enters the food supply chain. Under the new framework, only r-PET processed through FSSAI-approved decontamination methods
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CFTRI Launches Nutrition Drive to Fight Child Malnutrition in Mysuru 0
- A to Z, Food Safety, Health & Wellness, News
- May 29, 2025
Report The CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, has launched a Nutrition Intervention Programme to address malnutrition among preschool children in Mysuru district. The programme distributes scientifically developed food kits to improve the nutritional health of these children. BNPM Supports Programme Through CSR Partnership Bank Note Paper Mill India Pvt. Ltd. (BNPM) is funding
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Understanding Food Labels: “Consume Within” and Shelf Life After Opening 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness
- May 28, 2025
When buying packaged food, you’ll often see two expiry instructions: one for how long the product lasts unopened, and another for how soon it should be consumed once opened. This dual labelling can feel confusing, but it is vital for keeping food safe and fresh. Before opening, airtight packaging and preservatives protect the product, but
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A1-Free Milk Linked to Better Maternal and Infant Health 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- May 28, 2025
Overview Researchers unveiled new findings at the 57th Annual Meeting of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) in Helsinki, showing that A1 protein-free milk offers significant health benefits for breastfeeding mothers and infants. The a2 Milk Company sponsored the research and conducted two studies in China, focusing on breastfeeding mothers and
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