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  • U.S. Health Agencies Warn About Unpasteurized Apple Cider Risks

    U.S. Health Agencies Warn About Unpasteurized Apple Cider Risks0

    Introduction Health agencies across the United States are advising consumers to read labels carefully before enjoying their favourite autumn beverage: apple cider. Although cider may seem like a traditional treat, not all varieties are safe for consumption. So, paying attention to one crucial detail can help prevent foodborne illness. Health professionals warn that unpasteurized apple

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  • FSSAI Waives Registration Fees for Hawkers

    FSSAI Waives Registration Fees for Hawkers0

    On September 30, FSSAI announced removing the option for hawkers to choose a one- to five-year registration validity period and registration fees instead of offering a five-year registration certificate. Hawkers’ Registration According to the Food Safety and Standards (Licensing and Registration of Food Businesses) Regulation, 2011, all small food business operators must register with the

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  • Hygiene Violations Uncovered at Gachibowli Restaurants in Telangana

    Hygiene Violations Uncovered at Gachibowli Restaurants in Telangana0

    Introduction A task force from the Food Safety Department of Telangana raided several restaurants in Hyderabad, including Over The Moon Brew Company, Maredumilli Restaurant, and Dine-O-China in Gachibowli, on Friday, October 4. The raids revealed numerous hygiene violations. Alleged Violations Inspectors found multiple issues at Over the Moon Brew Company, including the absence of a

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  • Maradu Hotel Fined for Serving Stale Biryani

    Maradu Hotel Fined for Serving Stale Biryani0

    Introduction District health officials inspected a hotel in Maradu, Kochi after they discovered that stale biryani had been served. On Thursday night, they found 11 parcels of biryani in poor condition. A family who consumed the biryani suffered from diarrhoea and sought medical treatment, while others avoided it due to an unpleasant odour. The officials

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  • Bengaluru Malls to Introduce Public Food Testing Kits

    Bengaluru Malls to Introduce Public Food Testing Kits0

    Introduction The health department, Karnataka is set to introduce food testing kits in two malls in Bengaluru as part of its initiative to combat food adulteration. Food Safety Commissioner Srinivas K. informed TOI that these “magic boxes” will be made available to the public next week. While the specific mall locations have yet to be

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  • Unmasking Foodborne Parasites: Spot the Risks, Stay Safe!

    Unmasking Foodborne Parasites: Spot the Risks, Stay Safe!0

    When discussing foodborne illnesses, the spotlight often shines on harmful bacteria like Listeria monocytogenes, which have led to extensive recalls of salad greens, soft cheeses, and various meats. However, parasites—organisms that live on or inside humans and animals—are frequently overlooked, despite their potential to cause significant health issues. Understanding foodborne parasites is crucial, as they

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