Blog 3 Columns

How Heavy Metals End Up in Our Food 0

Ever wondered if the food on your plate is completely safe? While we often worry about pesticides and preservatives, heavy metals like arsenic, lead, mercury, and cadmium pose an even greater hidden risk. These toxic metals enter our food through polluted water, soil, and air, making their way into rice, fish, vegetables, spices, and even

Tamil Nadu Officials Crack Down on Unsafe Idli-Making Practices 0

Food Safety Inspection in Karungalpalayam Following reports of plastic sheets being used for steaming idlis in other states, Tamil Nadu Food Safety and Drug Administration officials inspected idli-making shops in Karungalpalayam, Erode Fon Tuesday. Designated Officer J. Thanga Vignesh, along with food safety officers Selvaraj, Selvan, and Arunkumar, led the inspection, focusing on roadside shops

Study Finds Blastocystis spp. in Edible Plants, Raising Food Safety Concerns 0

Report A recent study in the journal Food and Waterborne Parasitology revealed that Blastocystis spp. contaminates edible plants worldwide. Researchers analyzed data to understand how this microorganism spreads through contaminated food and water worldwide. Key Findings: High Contamination in Fruits and Leafy Greens The study, which analyzed 27 studies across 15 countries, found that 9.4%

Key Food Safety and Nutrition Insights from Eat Right Fest 0

Food Safety Concerns and Findings at Eat Right Fest At the Eat Right Fest in Kollam, during the panel discussion, officials revealed that packaged chilli powder tested free of pesticide residues, while homemade chilli powder contained them. Dr T.S. Aneesh, Professor at Kozhikode Medical College, explained that failing to remove chilli stalks before grinding increases

Gautam Budh Nagar Launches Food Inspections for Holi 0

Food Safety Inspections Across District The Gautam Budh Nagar district administration, Uttar Pradesh has initiated surprise inspections and extensive food sampling to ensure the availability of safe, unadulterated food ahead of Holi on March 14. As the consumption of traditional foods surges during these festivities, the administration is prioritizing safety to prevent health hazards. Focus

Decoding Food Labels: A Simple Guide for Indian Shoppers 0

When shopping for packaged foods, do you ever wonder if you’re making the healthiest choice? With so many options available, it can be tough to know which one is truly good for you. Understanding food labels is key to making informed decisions. In India, the Food Safety and Standards Authority of India (FSSAI) ensures that

Mandatory FoSTaC for Online Delivery Workers 0
- Food Hygiene, Food Safety
- March 4, 2025
Report The Food Safety and Standards Authority of India (FSSAI) has made Food Safety Training and Certification (FoSTaC) mandatory for workers in online food delivery services. This new system, called the Food Safety Supervisory Training in Advance Catering (FoSTaC), ensures food safety by maintaining hygiene from food packing to the handling of food items. Training
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University Refutes Allegations of ‘Fake’ Paneer and Contamination 0
- Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- March 4, 2025
Report On Monday, NMIMS University announced its thorough investigation into allegations of ‘fake’ paneer and insects in the food served at SVK’s Narsee Monjee Institute of Management Studies (NMIMS) at Jadcherla, Telangana. An independent lab test disproved these claims. Some students claimed to have tested the paneer using online methods, but the university pointed out
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FSA Updates Import Rules on Non-Animal Foods, Including India 0
- Food Laws, Food Safety, Health & Wellness, News
- March 3, 2025
Report The Food Standards Agency (FSA), United States has recommended 14 updates to import regulations for non-animal origin foods, focusing on Salmonella, pesticide residues, and aflatoxin in products from countries including Brazil, China, Turkey, and India. These changes involve document verification, identity checks, and physical inspections, including sampling. Key Proposed Changes No Changes: Existing controls will
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Food Manifest

The house of resource for food safety.

Blog 3 Columns

How Heavy Metals End Up in Our Food 0

Tamil Nadu Officials Crack Down on Unsafe Idli-Making Practices 0

Study Finds Blastocystis spp. in Edible Plants, Raising Food Safety Concerns 0

Key Food Safety and Nutrition Insights from Eat Right Fest 0

Gautam Budh Nagar Launches Food Inspections for Holi 0

Decoding Food Labels: A Simple Guide for Indian Shoppers 0

Mandatory FoSTaC for Online Delivery Workers 0

University Refutes Allegations of ‘Fake’ Paneer and Contamination 0

FSA Updates Import Rules on Non-Animal Foods, Including India 0

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