Blog 3 Columns

The Bitter Truth About Sugar Adulteration 0

Sugar is often called ‘The White Death’ because of its detrimental side effects to human health. While we are aware of how harmful sugar can be when consumed excessively and without caution, what makes it more dangerous is sugar adulteration. Raw sugar is sucrose extracted from sugarcane or sugar beet and is brown in colour. Table

The Besan Blemish: Gram Flour adulteration and How To Identify It 0

Besan (or gram flour) is an all-time essential ingredient, especially in Indian kitchens. We use besan to make pakoras and batata vada, and also to make sweet treats like ladoos, barfi, and halwa, among many other famous Indian dishes. Besan is a staple ingredient in Bangladeshi, Sri Lankan, Pakistani, Nepali, and Burmese cuisines as well.

Veganism: An Overview 0

Although India is often viewed as a stereotypically vegetarian nation, such assessments have proven to be false in recent years. In fact, reports indicate that only 23% to 37% of the total population is vegetarian, so India is largely a nation of omnivores. In addition, we’re also the largest global producer of milk, contributing to

No GMO Food Without Prior Nod 0
- A to Z, Food Laws, Food Safety, News
- November 21, 2021
In a draft notification released by the FSSAI on 15 November 2021, the regulatory body outlined the guidelines and safety assessments in the use of Genetically Modified Organisms(GMO), Genetically Engineered Organisms (GEOs), or Living Modified Organisms (LMOs) either directly or indirectly as food or for food processing . It stated no one can manufacture, store, distribute, sellREAD MORE
17/11/2021: Genetically Modified or Genetically Engineered Foods – Draft Notification on Food Safety & Standards Regulations, 2021 0
- Food Laws, Resources
- November 21, 2021
FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA NOTIFICATION New Delhi, the 15th November, 2021 F. No. 1/Standards/GM Food regulation/FSSAI/2018.—The following draft regulations, which the Food Safety and Standards Authority of India (FSSAI) proposes to make with the previous approval of the Central Government, in exercise of powers conferred by clause (v) of sub-section (2) of
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Malachite Green Adulteration: What’s This Dye Doing In Our Food?1
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021
Malachite Green is an organic compound that has found its way into our food supply, albeit illicitly.
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Is Gluten a Godsend or a Grumble? A Popular Controversy.0

Gluten- free diets are all the rage with millennials and Gen-Z. Along with fitness gurus on social media propagating and others rubbishing the diet, there is much confusion about this common ingredient. So, what is gluten? Is gluten- free a superior diet? All about Gluten Gluten is a protein found in wheat, rye, spelt, and

The Soft Drink Scandal: The Controversy Surrounding Coca-Cola and Pepsi.0

After Pepsi and Coca Cola’s pesticide fiasco back in 2003, and despite having such claims denied, millions of Indians still associate these soft drink beverages with something toxic and not fit for human consumption. The Pesticide Controversy According to CSE (Center for Science and Environment), one of India’s leading non-profit organizations, soft drinks such as

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Blog 3 Columns

The Bitter Truth About Sugar Adulteration 0

The Besan Blemish: Gram Flour adulteration and How To Identify It 0

Veganism: An Overview 0

No GMO Food Without Prior Nod 0

17/11/2021: Genetically Modified or Genetically Engineered Foods – Draft Notification on Food Safety & Standards Regulations, 2021 0

Malachite Green Adulteration: What’s This Dye Doing In Our Food?1

Omega 3 Fatty Acids: Are We Over Glorifying It?0

Is Gluten a Godsend or a Grumble? A Popular Controversy.0

The Soft Drink Scandal: The Controversy Surrounding Coca-Cola and Pepsi.0

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