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    • FSSAI Clarifies: Honey with High HMF Will Be Labelled ‘Substandard,’ Not ‘Unsafe’

      FSSAI Clarifies: Honey with High HMF Will Be Labelled ‘Substandard,’ Not ‘Unsafe’0

      Key Update The Food Safety and Standards Authority of India (FSSAI) clarified that analysts must label honey samples with Hydroxymethylfurfural (HMF) above the permitted limit as “substandard” and not “unsafe.” Officials noticed that analysts had been classifying such samples differently, which prompted the clarification. Clause 2.8.3(1) of the Food Safety and Standards (Food Products Standards

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    • Idukki Officials Register Five Cases Over Food Adulteration

      Idukki Officials Register Five Cases Over Food Adulteration0

      Key Update  Members of the Idukki Taluk Sabha raised concerns about food adulteration in the region. Acting on these complaints, the Food Safety Department conducted inspections and registered five cases. Five Units Booked in Idukki for Food Adulteration Officials booked Ahmedabad Givardhan Factory for adulterating Bengal gram, and Elappara Bhaskara Hotel and Bakery for selling

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    • Cuddalore Invites FBOs for Plastic-Free Practices Award

      Cuddalore Invites FBOs for Plastic-Free Practices Award0

      Key Update  The Food Safety Department has invited food business operators (FBOs) in Cuddalore district, Tamil Nadu, to apply for a State award that recognises efforts to reduce single-use plastics and other plastic items banned by the Food Safety and Standards Authority of India (FSSAI). FBOs with an annual turnover above ₹12 lakh can win a

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    • Sweetener Scam: Indore Bakeries Sealed

      Sweetener Scam: Indore Bakeries Sealed0

      Key Update The Indore district administration on Monday sealed a bakery on Dhar Road after officials found multiple food safety violations. Collector Shivam Verma directed a joint team from the district administration, the Food and Drug Administration, and tehsildar Yogesh Meshram to conduct a surprise inspection at Gold Star Bakery in Mamta Nagar. The team

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    • Slovenia Flags Indian Pickles After Paracetamol Turns Up in Tests

      Slovenia Flags Indian Pickles After Paracetamol Turns Up in Tests0

      Key Update Slovenia has flagged a rare food safety incident after routine inspections detected paracetamol in pickles imported from India. The Food Safety, Veterinary and Plant Protection Administration (UVHVVR) found the contamination during standard checks on imported goods. A private laboratory later verified the results, confirming the fever-reducing drug at concentrations of about 28 to

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    • Vijayawada Food Shock: Half the Samples Unsafe

      Vijayawada Food Shock: Half the Samples Unsafe0

      Key Update FSSAI teams inspected hotels, restaurants, and food outlets in Vijayawada in Andhra Pradesh on August 19, 2025, and found that nearly half of the samples collected were unsafe. Twenty teams carried out surprise checks at biryani points, bakeries, mandis and other eateries. They collected 39 food and beverage samples and sent them to the State

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    We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.

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