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Salem: 42 Students were Hospitalized Due to Food Poisoning 0
- A to Z, Food Safety, News
- June 3, 2024
42 nursing students fell ill after consuming food provided by a private college hostel in Salem district, Tamil Nadu.
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Promoting Food Safety Awareness Among Students 0
- A to Z, Food Safety, Health & Wellness, News
- June 1, 2024
Learn about FSSAI’s initiatives, the role of universities, and why targeting students is crucial. Empower our youth with knowledge and healthier food choices.
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Ali Asgar Pasha: From IAS Officer to Culinary Entrepreneur 0
- A to Z, Blog, General
- May 31, 2024
After retiring from his administrative role, Pasha opened Mee Mee, a cozy eatery in Kochi that serves authentic Kerala lunch.
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ICMR Proposes New Guidelines to Limit Sugar in Packaged Foods 0
- A to Z, Food Safety, Health & Wellness
- May 31, 2024
Learn how these guidelines can impact your health and well-being.
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Warnings Ignored: Stale Food Seized from Thrissur Hotels 0
- A to Z
- May 30, 2024
The corporation plans to continue similar raids in the coming days to ensure food safety.
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Safeguarding Plates: Unraveling India’s Food Safety Puzzle 0
- A to Z, Blog, Food Safety, Health & Wellness
- May 29, 2024
By questioning our food choices and advocating for safer practices, we contribute to a healthier and more sustainable food system for all Indians.
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Commented

Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021

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