Event Archives

Stale Meat Claimed Life in Vanasthalipuram 0

Key Development Nearly two weeks after a tragic food poisoning incident during Bonalu celebrations in Vanasthalipuram, Hyderabad, one family member remains under treatment while nine others, including four children, have recovered. The incident claimed the life of an RTC employee who had consumed stale meat, ie. boti (goat intestines) that were stored in the refrigerator

Microgreens: Tiny Greens with Big Health and Food Safety Benefits 0

At a Glance Microgreens—small edible greens harvested shortly after germination—are making a big splash in kitchens, restaurants, and social media feeds. Known for their bold flavours and rich nutritional profile, these miniature greens are fast becoming a favourite among health-conscious consumers and chefs. But beyond the buzz lies an important angle: food safety. What Are

Ultra-Processed Foods Linked to 41% Higher Risk of Lung Cancer, Finds U.S. Study 0

Key Development A recent U.S. study published in Thorax has raised concern among health experts by linking ultra-processed food (UPF) consumption to a 41% increased risk of lung cancer. The researchers found that adults who consumed the highest amounts of UPFs—such as packaged bread, soda, instant noodles, ice cream, sugary cereals, and processed meats—were significantly

Kerala Launches ₹20 Bottle Buyback Scheme to Tackle Waste, Boost Food Safety 0
- A to Z, Event, Food Hygiene, Food Safety, General, Health & Wellness, News
- August 2, 2025
Key Development In a significant move to tackle environmental pollution and protect public health, the Kerala government is launching a bottle buyback scheme for liquor bottles sold through Bevco outlets. This deposit-return initiative, aimed at promoting cleaner surroundings and safer food environments, will roll out as a pilot project in Thiruvananthapuram and Kannur this September.
READ MORE
Kerala Approves KINFRA Food Park at Kunnukara 0
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- August 1, 2025
Key Development The Kerala government has granted administrative approval to set up a KINFRA food processing park in Kunnukara village, Ernakulam district. Officials will develop the project under the state’s Mini Food Park scheme, using financial assistance from the Kerala Infrastructure Investment Fund Board (KIIFB). Government Accelerates Plans for Hygienic Food Processing Units Officials plan
READ MORE
Nagpur Railway Issues Orange I-Cards to Boost Food Safety at Stations 0
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- July 30, 2025
At A Glance The Nagpur Division of Central Railway has begun enforcing the Railway Board’s order to distribute Orange I-Cards to all authorised contractual food vendors. This initiative, rolled out for the first time at Nagpur railway station, aims to improve food safety and hygiene for passengers. Unlike the earlier QR code-based verification system, the
READ MORE