Food Hygiene Archives

From Fried Snacks to Millets: Karnataka Revamps Meeting Menus 0
- A to Z, Food Hygiene, Food Safety, News
- April 16, 2026
Key Update The Karnataka government has issued a nutrition advisory defining what departments should serve at official meetings and events, while restricting commonly served items such as fried snacks, milk-based tea and coffee. Issued on April 13, the order aims to promote healthier eating habits in government workplaces, noting that current food practices often fall
READ MORE
Odisha School Food Poisoning: 1 Dead, 100+ Students Fall Ill; Probe Underway 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 16, 2026
Key Update More than 100 students fell ill, and a Class 5 student died after consuming a meal at a government-run tribal residential school in Odisha’s Mayurbhanj district. Following the incident, Chief Minister Mohan Charan Majhi ordered a probe, while Revenue Divisional Commissioner Sudhanshu Samal launched an inquiry. Students Fall Ill After Consuming Suspected Contaminated
READ MORE
Faster Food Imports: FSSAI Revamps Clearance Process 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 16, 2026
Key Update The FSSAI (Food Safety and Standards Authority of India) has streamlined its import clearance process to reduce delays at ports and improve the quality of food reaching consumers. The revised system aims to make procedures faster and more efficient while maintaining strict food safety standards. The authority has introduced key changes to make
READ MORE

Kannur Temple Feast Tragedy: 1 Dead, 300+ Ill After Festival Meal 0

Key Update An elderly man died in Mattannur, Kannur, after consuming a temple festival feast, while over 300 others fell ill. Vijayan (70) from Poovathumkandi, Peravoor, died yesterday morning while undergoing treatment at a private hospital in Kannur. The incident traces back to April 6, when more than 300 people consumed food served at the

Pune FDA Busts Adulterated Mango Pulp Racket, 3.8 Tonnes Seized 0

Key Update The Pune Food and Drug Administration (FDA), Pune, seized over 3,800 kg of adulterated mango pulp during raids in Maval and Khed talukas. Acting on specific inputs, FDA officials inspected a manufacturing unit in Maval and found it producing mango pulp using unauthorised food colours and adulterants. The team collected six samples—including mango

Maharashtra Tells HC Hookah Tobacco Isn’t ‘Food’, Cites FSSAI Clarification 0

Key Update The Maharashtra government told the Bombay High Court that flavoured hookah tobacco does not qualify as “food” and therefore does not fall under the Food Safety and Standards (FSS) Act, 2006. The state relied on a March 23 clarification issued by the Food Safety and Standards Authority of India. Companies Challenge Raids and