Dangerous Foods to Reheat: What Turns Toxic and Why
- Food Safety, Health & Wellness
- February 18, 2025
Food Manifest 
Overview Officials in Jabalpur, Madhya Pradesh, uncovered a major food safety breach when they busted a wheat adulteration racket. Investigators found that warehouse operators had mixed soil, stones, and other impurities with wheat and sold it to the government under the Minimum Support Price (MSP) scheme for the 2025–26 Rabi season. The racketeers stored this
READ MORE
Report Kristen Fischer, an American expat who moved to India in 2021, recently posted a video comparing milk varieties in the U.S. and India. Her casual food comparison quickly sparked a wider conversation about food safety, taste, and nutrition. Kristen pointed out that U.S. milk typically includes low-fat options, ranging from skim to 3.5% fat
READ MORE
Authors: Sunitha Poulose, Kochurani Abraham, & Linda Joise George Introduction Food sellers and suppliers often adulterate essential staples like rice, wheat, and pulses to meet rising demand and outpace competition. They mix in crushed stones, sand, or plastic beads to increase weight or volume. Some even spray water to make grains heavier. These harmful practices
READ MORE
Viral Video Triggers Public Concern The Jammu and Kashmir Drug and Food Safety Department confirmed that watermelons sold in Srinagar markets are safe to consume, putting to rest public fears over artificial colouring and pesticide contamination. A viral video posted last week by an RTI activist showed a red stain appearing on tissue paper after
READ MORE



