Street Food Safety in India: Challenges and Solutions
- Food Hygiene, Food Safety, News
- November 19, 2024
Top Highlights Ernakulam District Collector G Priyanka emphasised the importance of training school students to read warning food labels on food packets during a special meeting of the district food safety advisory committee on Wednesday. She highlighted that this initiative will empower students to make healthier food choices. To further promote awareness, the collector urged
READ MOREKey Development Jaundice cases have recently surfaced in several schools and wards across Chapparappadavu Panchayat in Kannur, prompting local authorities to launch a focused action plan to contain the outbreak. The plan prioritises food and water safety as the core strategy in the community’s efforts to control the disease. Authorities Ban Cold Drinks at Events
READ MOREKey Update The Food Safety Department of Jammu & Kashmir (J&K) seized several meat samples contaminated with banned synthetic colours—carmoisine, tartrazine, and erythrosine—during recent raids. These additives, linked to serious health risks including cancer, violate India’s Food Safety Regulations and are banned in multiple countries. Officials Conduct Widespread Inspections and Seize Contaminated Products Officials tested
READ MOREKey Update The Food and Drug Administration has issued a show-cause notice to a fast food outlet in Greater Noida after it allegedly served a non-vegetarian dish in place of a vegetarian order. The incident occurred at the California Burrito outlet in Delta-2 when a customer received chicken rice instead of mushroom rice through an
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