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- March 6, 2026
Surat Raid: Over 1,400 kg of Suspected Adulterated Paneer Seized
- March 6, 2026
Cake Sparklers Look Spectacular, But Are They Safe for Your Cake?
- March 6, 2026
Energy Drinks, Unsafe Injections Linked to Hepatitis B Deaths in Haryana Village
- March 6, 2026
When Your Restaurant Glass Smells Off: What Could Be Behind It
- March 5, 2026
Puffed Paneer Alert: When Packaged Food Spoils Before Expiry
- March 5, 2026
Crab Allergy Turns Fatal: Ernakulam Man Dies After Eating Shellfish

Latest Posts

BIS Sets New Hygiene Standards for Veggie Washers
- A to Z, Blog, Food Hygiene, Food Safety, Resources
- June 5, 2025
Report The Bureau of Indian Standards (BIS) has announced new norms for washers used to clean root and tuber vegetables like potatoes, carrots, cassava, beetroot, and radish. These standards aim to improve hygiene, ensure food safety, and make Indian exports more competitive in global markets. Washers Must Meet Food-Grade Requirements Under the new guidelines, manufacturers
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Tainted Sweets at IMH: 1 Dead, 92 Fall Ill in Food Poisoning Outbreak
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 5, 2025
Report A suspected food poisoning outbreak at the Institute of Mental Health (IMH), Erragadda, Hyderabad, killed a 33-year-old patient, Karnan, and sickened 92 others. The patients fell ill after eating a sweet dish, paramannam (rice pudding made with rice, milk, and jaggery), served during Telangana Formation Day celebrations on June 2. Doctors initially attributed Karnan’s
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World Cheese Day Special: Handle, Store, and Love Your Cheese Right!
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness
- June 4, 2025
Cheese is a beloved food across the world. Whether it’s spread on toast, melted in pasta, or served on a platter, cheese is rich in flavour, nutrition, and variety. But like any dairy product, cheese is sensitive and can spoil easily if not handled and stored correctly. On World Cheese Day, it’s the perfect time
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Toxic Scoops: Detergent & Expired Flavours Found in Ludhiana Ice Cream Raid
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- June 4, 2025
Overview In a recent raid, the Health Department in Ludhiana shut down an ice cream manufacturing unit in the Hambran industrial area after uncovering appalling hygiene violations. Officials found cluttered waste, uncovered raw materials, swarming houseflies, and expired ice cream flavours, which were destroyed on-site. The department issued a challan for violating food safety norms.
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Food Hygiene

Top Posts

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Most Read
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1.Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
2.The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
3.Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021
4.Surat Raid: Over 1,400 kg of Suspected Adulterated Paneer Seized
- Food Hygiene, Food Safety, News
- March 6, 2026

Recommended

Latest Posts

Most Read
Commented

Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021