Dead Frog Found in Railway Food: Passengers Horrified
- A to Z, Food Hygiene, Food Laws, Food Safety, News
- June 24, 2024
Food Manifest 
Report As temperatures rise, so does our craving for juicy, hydrating fruits like watermelon and muskmelon. But with the seasonal demand comes a serious concern — fruit adulteration. In a recent crackdown across Tamil Nadu, the Food Safety and Standards Authority of India (FSSAI) seized and destroyed over 2,000 kilograms of chemically adulterated watermelons. Viral
READ MORE
Have you ever wondered how rice or other grains are prepared before they reach your plate? Before cooking a white pot of fluffy rice, it goes through two important processes: parboiling and polishing. These methods make rice easier to cook and improve its appearance. However, they also impact the safety and nutrition of the rice.
READ MORE
Report A research team from the National Institute of Technology (NIT), Rourkela, Odisha, has developed an eco-friendly seafood wrap designed to monitor freshness. This biodegradable packaging tracks seafood spoilage by detecting changes in pH (potential of hydrogen) levels, offering a practical tool to enhance food hygiene, reduce spoilage, and minimise waste. Natural Ingredients Power Smart
READ MOREReport Food poisoning affected around 40 first-year engineering students at MANIT (Maulana Azad National Institute of Technology), Bhopal, after they ate at the H-4 hostel mess on Saturday. Most students experienced vomiting and stomach pain. Sharda Hospital in Aradhna Nagar admitted them between Saturday evening and Sunday morning. While students reported 40 cases, MANIT officials
READ MORE














