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- July 31, 2026
Food Safety Drive: Aluva Municipality Shuts Restaurant Over Stale Food
- July 31, 2026
Cricket Club of India Among Five Mumbai Clubs Facing FSSAI Licence Suspension
- July 30, 2026
Bombay High Court Restores Park Inn by Radisson's FSSAI Licence
- July 30, 2026
Maharashtra Bans Sale of Junk Food in and Around Schools
- July 30, 2026
From Market to Meal: How to Store Fish Safely
- July 29, 2026
Mumbai FDA Suspends Poornima Restaurant's FSSAI Licence

Latest Posts

Incompatible Foods: Fact or Myth?
- A to Z, Food Safety, General, Health & Wellness
- January 7, 2025
The idea of incompatible foods has intrigued health enthusiasts for years, with many diets and theories suggesting that certain food combinations can disrupt digestion, hinder nutrient absorption, or even lead to bloating and gas. Common claims, such as avoiding proteins with carbohydrates or eating fruits separately, have spurred ongoing debates. But how much of this
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FDA Launches Nationwide Testing for HPAI H5N1 in Raw Cow’s Milk Cheese
- A to Z, Food Hygiene, Food Laws, Food Safety, General, Health & Wellness, News
- January 7, 2025
Report The U.S. Food and Drug Administration (FDA) has launched a nationwide program to sample and test raw cow’s milk cheese for Highly Pathogenic Avian Influenza (HPAI) H5N1. This initiative aims to detect the virus in cheese products and take necessary follow-up actions to protect consumers and prevent the spread of contamination. Focus on Raw
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Food Safety Task Force Discovers Multiple Violations at Hyderabad Bakeries
- A to Z, Event, Food Hygiene, Food Safety, News
- January 7, 2025
Report: Food Safety Violations at Hyderabad Bakeries On January 3, 2025, the Telangana Food Safety Task Force inspected two Hyderabad bakeries: Monginis Cake Shop in Macha Bollaram, Alwal, and VACS Pastries in Secunderabad. The inspections revealed serious food safety violations at both establishments, including unsanitary conditions, expired products, and improper documentation. Monginis Cake Shop: Poor
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FDA Sets Lead Limits for Baby Foods
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 7, 2025
Report On Monday, the Food and Drug Administration (FDA) introduced new guidelines to limit lead levels in baby foods, such as jarred fruits, vegetables, yoghurts, dry cereals, and other processed items. This initiative aims to reduce children’s exposure to lead, a harmful metal known to cause developmental and neurological problems. The FDA’s final guidelines project
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Food Hygiene

Top Posts

Most Recent
Most Read
Most Commented

1.Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
2.The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
3.Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021
4.Potassium - What You Need To Know.
- A to Z, Health & Wellness
- August 1, 2021

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Latest Posts

Most Read
Commented

Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021