Chicken in Mushroom Rice? Noida Eatery Faces Heat After Viral Mix-Up
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 24, 2025
Food Manifest 
Recent reports from Noida have raised eyebrows as patrons of popular eateries, McDonald’s and Theobroma, have fallen sick after enjoying meals.
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In a world where food safety is paramount, the integration of artificial intelligence (AI) in the food industry is proving to be a game-changer. From shipping to shopping, AI technologies are transforming the way food is handled, monitored, and safeguarded throughout the supply chain. The convergence of AI and food safety not only enhances consumer confidence but also minimizes risks associated with contamination and spoilage.
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In a concerning incident, 12 individuals have been hospitalized due to suspected food poisoning after consuming chicken shawarma from a popular eatery in Goregaon, Mumbai. The incident has raised alarms about food safety standards and the importance of vigilant consumption.
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Today, as we observe Malaria Day, it’s crucial to shed light on the importance of proper nutrition in the recovery process. While food cannot treat malaria, it plays a significant role in aiding the body’s recovery and boosting the immune system.
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