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  • EFSA Provides New Guidelines for Novel Food Applications

    EFSA Provides New Guidelines for Novel Food Applications

    Introduction The European Food Safety Authority (EFSA) has issued new guidelines for novel food applications, set to take effect in February 2025. These guidelines apply to all new food submissions, including cell-cultured foods and novel food compounds. Analysis The updated guidance reflects changes in the EU’s legal framework for novel foods, which was first introduced

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  • Shops in Kochi Fined for Food Safety Violations

    Shops in Kochi Fined for Food Safety Violations

    Introduction Kochi: The food safety department booked over 180 establishments in the district for various food safety violations found in a special drive conducted during the Onam season. As many as 185 shops, including eateries, were found committing food safety violations during a drive conducted between Sept 9 and 13 in Ernakulam. Special squads of

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  • Union Health Minister Urges Stronger Food Safety Regulations

    Union Health Minister Urges Stronger Food Safety Regulations

    Introduction Health Minister JP Nadda urges for regulations for innovative foods such as lab-grown meat and plant-based proteins. The minister emphasized the importance of stringent food safety regulations and a flexible regulatory framework to tackle emerging food trends. He highlighted the importance of organic farming in reducing pesticide dangers and India’s initiatives in sustainable packaging.

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  • Food-Grade Packaging: Safeguarding Quality and Safety

    Food-Grade Packaging: Safeguarding Quality and Safety

    In today’s health-conscious world, food-grade packaging is more than just a protective layer; it’s a commitment to safety and sustainability. Essential in the food industry, this packaging is crafted from materials that meet rigorous standards, ensuring they won’t compromise the taste, smell, or nutritional quality of the food. From safeguarding against contamination to preserving freshness,

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